Javier Javier
Monkey Paw Pub & Brewery

Brewed in collaboration with the master chef, Javier Placencia. this beer was made to go with food. Aromatic malts dominate the profile with light caramel and toast. Low bitterness allows the beer to be enjoyed with a wide array of foods and will not block the subtle flavors. Keep your eyes out for variations as this beer will be used as a base for a variety of flavor plays.