Phantom of the Oak-Stone Fruit | Burley Oak Brewing Co.
Burley Oak Brewing Co.
Maryland, United States
Style: American Wild Ale
Alcohol by volume (ABV): 5.80%
Notes / Commercial Description:
A mixed fermentation saison brewed with Brettanomyces clausenii and then soured with our house strain of Lactobacillus delbrueckii, conditioned on peach, plum and apricot and matured in our French oak foeder for a complex tart funky experience