Smokey The Beer
Burley Oak Brewing Co.
- From:
- Burley Oak Brewing Co.
- Maryland, United States
- Style:
- Smoked Beer
- ABV:
- 6%
- Score:
- +5 ratings needed
- Avg:
- 3.76 | pDev: 17.82%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Feb 21, 2016
- Added:
- Apr 11, 2013
- Wants:
- 0
- Gots:
- 0
NO SCORE
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No description / notes.
Recent ratings and reviews.
Reviewed by blackie from Oregon
3.5/5 rDev -6.9%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5
3.5/5 rDev -6.9%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5
described by the brewery as a brown campfire porter with house smoked barley, draft at Specific Gravity in Salisbury, MD
a: served in a shorty glass, smokey is maple brown in color with a low, lightly retained head
s: toasty-sweet brown malts and some slightly meaty smoke, mild earthy hop aromas, fairly straightforward
m: carbonation low to moderate with a body on the lighter side of the medium range
t: similar to the nose, the main component is toasted brown malts with a moderate sweetness, middle-range notes of hardwood smoke, mild hop flavors
o: a little too simple and low in complexity for my taste, the one-dimensional malt bill could use a little kick - maybe a little roast or some dry nuttiness to offset the sugars, they were presumably going for drinkability here, but some more malt range would add depth and make for a more enjoyable beer imo, the smoke was fine too, but not particularly savory or vivid - all said it was fine beer, but I tend to look for a little more depth and balance in my smoked beers
Apr 11, 2013a: served in a shorty glass, smokey is maple brown in color with a low, lightly retained head
s: toasty-sweet brown malts and some slightly meaty smoke, mild earthy hop aromas, fairly straightforward
m: carbonation low to moderate with a body on the lighter side of the medium range
t: similar to the nose, the main component is toasted brown malts with a moderate sweetness, middle-range notes of hardwood smoke, mild hop flavors
o: a little too simple and low in complexity for my taste, the one-dimensional malt bill could use a little kick - maybe a little roast or some dry nuttiness to offset the sugars, they were presumably going for drinkability here, but some more malt range would add depth and make for a more enjoyable beer imo, the smoke was fine too, but not particularly savory or vivid - all said it was fine beer, but I tend to look for a little more depth and balance in my smoked beers
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