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Honey Comb (Barrel Fermented) | Burley Oak Brewery

Your Rating: None

Want it   Got it 
BA SCORE
4.04/5
Exceptional
10 Ratings
BEER INFO

Brewed by:
Burley Oak Brewery
Maryland, United States
burleyoak.com

Style: Belgian Pale Ale

Alcohol by volume (ABV): 5.00%

Availability: Limited (brewed once)

Notes / Commercial Description:
No notes at this time.

Added by duceswild on 04-24-2013

This beer is retired; no longer brewed.

BEER STATS
Ranking:
-
Reviews:
2
Ratings:
10
pDev:
6.19%
Bros Score:
0
 
 
Wants:
1
Gots:
0
Trade:
0
HISTOGRAM
 
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 10 |  Reviews: 2
Photo of petermethot
3.75/5  rDev -7.2%

Photo of gillagorilla
3.92/5  rDev -3%
look: 4 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 3.75

On tap at Max's (from notes)

A: Hazy/cloudy bronze with minimum lacing.

S: Light floral notes of citrus with minimum pine notes.

T: Light and floral with minimum hops, but very nice.

M: Lots of carbonation and quite coarse. Good stuff.

O: Decent and a nice showing for the style (considering I think it is my first for it). The carbonation really makes it.

 361 characters

Photo of Boone757
3.75/5  rDev -7.2%

Photo of braican
4/5  rDev -1%

Photo of fdig23
4.25/5  rDev +5.2%

Photo of RummyRedbeard
4.25/5  rDev +5.2%

Photo of Jason
4/5  rDev -1%

Photo of Big_J22
4.5/5  rDev +11.4%

Photo of ShanePB
4.25/5  rDev +5.2%

Photo of duceswild
3.75/5  rDev -7.2%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Had on-tap at Burley Oak. This beer was created for their 1st Rare Wood Festival.

Poured into a snifter. Pours a hazy golden color. Smell is of citrus, orange and lemon. Taste is lemon with some pepperyness as well as a slight bitterness to it. I get some oak from the barrel but not to much. I would like to get more from the barrel fermentation. Mouthfeel is smooth with a low to moderate level of carbonation.

 415 characters

Honey Comb (Barrel Fermented) from Burley Oak Brewery
Beer rating: 4.04 out of 5 with 10 ratings
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