Dub Sac DIPA
Bare Hands Brewery

New beer from a new brewery courtesy of @Ovaltine in BIF 17

Brewers notes we made the special double IPA in celebration of our 11 theater in the beer business. We pride ourselves on the liquid reproduce here at Bear Hands. Some of our thing fans think that we really do well are the main offerings of hoppy beers. We made this beer in honor of those. Enjoy their hops we practice baby with hipping pounds of Simcoe, Amarillo, and citra hops, and then added loads and loads more for an enormous DryHop and Pauline, huge flavors of pine citrus and Street Denki aromas that will leave you wanted more. 10.5% ABV.

Chilled 16 ounce cans poured into a pretentious beer glass. Produces an orange hazy liquid capped by three fingers of off-white, shaving cream foam , great retention great lacing

Dude, this smells dank dude, some pine, done orange citrus

Taste is dank,pine

Sudsy mouthfeel , smooth, gentle hop nibble that nicely lingers

West coast meet Midwest to produce a good Midwest coast dipa

Good beer here @ovaltine

Pours a nearly clear golden color with a foamy off white head that provides a surprising amount of lacing for a 10.5% ABV beer. The nose is dank citrus notes (ripe oranges and grapefruit) and resiny pine. Definitely an old school WCDIPA based on the look and nose.

The taste is a nice balance of the oranges and grapefruit providing the dank and pine providing the bitterness, with a nice alcohol warming at the back of the palate. It’s important to note that this beer really opens up as it warms.

The mouthfeel is crushingly dry, fitting the style very well. Bare Hands did a really nice job with this old school WCDIPA.