AuerBräu Rosenheimer Hefe Weissbier | AuerBräu AG

AuerBräu Rosenheimer Hefe WeissbierAuerBräu Rosenheimer Hefe Weissbier
Liked This Beer
3.59 w/ 8 ratings
AuerBräu Rosenheimer Hefe WeissbierAuerBräu Rosenheimer Hefe Weissbier

Brewed by:
AuerBräu AG

Style: Hefeweizen

Alcohol by volume (ABV): 5.50%

Availability: Year-round

Notes / Commercial Description:
No notes at this time.

Added by BeerAdvocate on 10-19-2002

View: Beers | Events
User Ratings & Reviews
Sort by:  Recent | High | Low | Top Raters
Ratings: 8 |  Reviews: 3
Photo of DuncanMcBommer
2.79/5  rDev -22.3%
look: 3 | smell: 2.75 | taste: 2.75 | feel: 3 | overall: 2.75

Photo of rredshift
3.75/5  rDev +4.5%

Photo of jmtpi
3.25/5  rDev -9.5%

Photo of dcmchew
3.75/5  rDev +4.5%

Photo of millelacsmark
4/5  rDev +11.4%

Photo of jayjay1976
3.97/5  rDev +10.6%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3

Poured into an hourglass shaped weizen glass, a deep yellow honey with milky foam head. Most of the yeast sediment came out in the initial pour as little globs which congregate and slowly dissolve at the bottom of my glass, leaving only a film in the bottle which was easily swirled free to top the head. Milky white foam quickly subsides with a few long draughts leaving tiny islets of lace.

sweet ripe bananas dominate, hops and malt comprising the balance.

Starts fresh and light, becoming malty and smooth with a slight cheese-like richness, backed by mild hops. Coats the tongue with the feel of a home brewed Weizen, Very enjoyable and needs no accompaniment of any kind.

Not a burpy beer, which is in itself quite satisfying.

Overall, this is a great example of southern German wheat beer. This isn't the greatest Hefeweizen in the world; it isn't brewed by blind monks in a mountain top monastery, and their facility is probably not 1,000 years old. Just a solid, honest and enjoyable high-quality Hefeweizen from a producer who has clearly mastered a thing or two in only 120 years.

Serving type: 0,5 liter returnable bottle, €0.65

 1,173 characters

Photo of stcules
3.03/5  rDev -15.6%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3

The colour: oranged-amber-warm. The foam is white, compact and rocky, with the classic hate on the centre.
The smell: the classic banana scent, but not too exgarated or annoying, wheat, floury, yeast, maybe unripe peach. On th style.
The taste ifs full and round, malty and decided, with again banana, fruity, sweetness and cereal.
Aftertaste tending to sweet (maybe pear), and maybe a little too sweet, it can be annoying at the end. Medium-medium-low body.

 458 characters

Photo of Bierman9
4.15/5  rDev +15.6%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Another tasty AuerBrau offering. A nice frothy white head sits atop a cloudy, medium golden colored (almost with a hint of orange) bier. The head lasts real well, with A-1 lacing. Nose has lots (!) of clove, with yeastiness coming forth, too. Body and tongue are typical of the style; no let-down here. Taste, too, has lots of clove, but with a significant contribution from the banana department. Has a bit less sweetness than the Dunkel, but verrry enjoyable!!

overall: 4.2
appearance: 4.5 | smell: 4.5 | taste: 4 | mouthfeel: 4 | drinkability: 4


 554 characters

AuerBräu Rosenheimer Hefe Weissbier from AuerBräu AG
Beer rating: 0 out of 100 with 8 ratings
  • About Us

    Founded in Boston in 1996, BeerAdvocate (BA) is your go-to resource for beer powered by an independent community of enthusiasts and professionals dedicated to supporting and promoting better beer.

    Learn More
  • Our Community

    Comprised of consumers and industry professionals, many of whom started as members of this site, our community is one of the oldest, largest, and most respected beer communities online.
  • Our Events

    Since 2003 we've hosted over 60 world-class beer festivals to bring awareness to independent brewers and educate attendees.
  • Our Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.