Milkshake IPA - Passion Fruit
Tired Hands Brewing Company

Milkshake IPA - Passion FruitMilkshake IPA - Passion Fruit
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From:
Tired Hands Brewing Company
 
Pennsylvania, United States
Style:
Milkshake IPA
ABV:
7.2%
Score:
93
Avg:
4.25 | pDev: 7.29%
Ratings:
63 | reviews: 10
Status:
Retired
Rated:
May 07, 2018
Added:
Feb 03, 2016
Wants:
  17
Gots:
  8
Brewed with oats, lactose sugar, and wheat flour. Conditioned atop Madagascar vanilla beans and a stupid amount of luscious passion fruit purée. Hopped intensely with Mosaic and Citra. Dreamt up with our main daimies at @omnipolloshatt.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
 
Rated: 5 by MRVermont from New Hampshire

May 07, 2018
 
Rated: 4.37 by kidzord from Illinois

Jul 15, 2016
 
Rated: 4.59 by DraughtJunkie82 from Missouri

Jul 07, 2016
Photo of Slatetank
Reviewed by Slatetank from Pennsylvania

4.01/5  rDev -5.6%
look: 3.5 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4
I tried this chilled from the can in a glass.

the color is golden with thick haze and off white head with small bead and lace clings well. The smell is all fruit -tropical sweet and tangy with characteristic passionfruit aroma. The feel is tangy fruity and tropical with a slight sweetness in the feel but not quite sugary sort of thick with a tangy semidry finish.

The flavor is like nectar -very fruity yet somewhat sweet and sour with some tropical tastes of passionfruit with the yeast and slight sweetness of the sugar hops are present but only provide a supporting bitterness and don't flavor as much as keep it from being cloying. This is one of the best'fruit IPA's' I have tried even if it is a milkshake IPA
Jun 14, 2016
 
Rated: 4.38 by 1levelabove247 from New Jersey

Jun 03, 2016
 
Rated: 4.42 by N1Nkasi from Connecticut

May 30, 2016
Photo of gilligantrips
Reviewed by gilligantrips from Ohio

4.57/5  rDev +7.5%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.75 | overall: 4.5
Pours a wonderful yellow, milky haze. The smell is dominated by passionfruit and citrus. The taste is heavily passionfruit and is accompanied by a dominant smooth, milky mouthfeel. I wish I had more... This is a near perfect beer.
May 22, 2016
 
Rated: 4.06 by Yellolab2010 from Pennsylvania

May 14, 2016
Photo of Eric41Smith
Rated by Eric41Smith from New Jersey

3.9/5  rDev -8.2%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 4.25 | overall: 4
Aromatic and crisp. Little sour finish.
May 02, 2016
 
Rated: 4.03 by dheldman from Minnesota

Apr 26, 2016
 
Rated: 3.99 by jbwimer from Kansas

Apr 25, 2016
Photo of Mateo2699
Reviewed by Mateo2699 from Texas

4.48/5  rDev +5.4%
look: 5 | smell: 4.5 | taste: 4.25 | feel: 5 | overall: 4.5
Been ISO any kind of tired hands milkshake variant for a while now, finally was able to grab this. 16oz can poured into snifter.

Look is an incredibly murky straw yellow. Looks just like orange juice, maybe a little lighter. Hazy as can get, no light coming through this one.

Smell is extremely fruity, musky, and milky. I'm getting plenty of melon, smells like cantaloupe and lemon pie. Butterscotch and vanilla notes are coming through as well. Milky sweetness is coming through, I guess this is the smell of lactose? I have no idea what this musty smell is, but very intriguing.

Taste is extremely sweet notes of melons, pinneapple, vanilla, and graham cracker up front. In the back end, it tastes like a pastry or a strawberry Danish filling. Almost getting some cheesecake in there as well. Sweet buttery malt backbone, almost no hop bitterness.

Mouthfeel is just as expected. Extremely milky, creamy and velvety.

Fantastic novelty beer.
Apr 24, 2016
 
Rated: 4.32 by jayhunter357 from Massachusetts

Apr 22, 2016
 
Rated: 3.89 by Peter1977 from Massachusetts

Apr 22, 2016
 
Rated: 3.68 by C-roll32 from California

Apr 19, 2016
 
Rated: 4.59 by beergorrilla from Michigan

Apr 17, 2016
 
Rated: 4.58 by Zaphog from Michigan

Apr 17, 2016
 
Rated: 3.75 by MTKATL from Georgia

Apr 15, 2016
 
Rated: 4.35 by halo3one from Georgia

Apr 14, 2016
 
Rated: 3.71 by bobv from Vermont

Apr 14, 2016