Japanese Mizunara Oak Aged Whisky Stout
pFriem Family Brewers

A rich and silken double milk stout inspired by the elegant refinement of Japanese whisky. This dark and deep sipper exhibits aromas of sandalwood, coconut and spice, through aging on Japanese whisky infused mizunara oak. Aging with Mizunara imparts distinctive flavors of sandalwood, coconut, and subtle spice, sometimes described as temple incense, setting it apart from American or European oak.