Danger Zone
Backwoods Brewing Company
- From:
- Backwoods Brewing Company
- Washington, United States
- Style:
- Hazy IPA
- ABV:
- 5.9%
- Score:
- +9 ratings needed
- Avg:
- 2.76 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Aug 13, 2022
- Added:
- Aug 13, 2022
- Wants:
- 0
- Gots:
- 0
NO SCORE
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-
While brewing this hazy IPA, we pushed the limits of our comfort zone and took the highway to the danger zone by using Kveik yeast which ferments at a higher than normal temperature. We followed that with a huge dry hop which gives notes of coconut, orange, pineapple and berries.
35 IBU
35 IBU
Recent ratings and reviews.
Reviewed by UWDAWG from Washington
2.76/5 rDev 0%
look: 4.5 | smell: 4 | taste: 2 | feel: 2.25 | overall: 2.5
2.76/5 rDev 0%
look: 4.5 | smell: 4 | taste: 2 | feel: 2.25 | overall: 2.5
Poured from a 16 ounce can dated 5/25/22 into a tulip glass.
Look- Pale gold, very hazy, no visible particulate, slightly off white frothy head, average head retention and lacing.
Smell- Guava, mango, clementine, coconut, pineapple.
Taste- Super astringent, weak flavors, slight coconut/clementine/pineapple.
Feel- Medium body, super astringent, mildly creamy, low bitterness, average carbonation, moderately dry finish.
Overall- Great look and a pleasant bouquet. This was one of the most astringent tasting beers I have ever had and that definitely adversely effected it’s enjoyability.
Aug 13, 2022Look- Pale gold, very hazy, no visible particulate, slightly off white frothy head, average head retention and lacing.
Smell- Guava, mango, clementine, coconut, pineapple.
Taste- Super astringent, weak flavors, slight coconut/clementine/pineapple.
Feel- Medium body, super astringent, mildly creamy, low bitterness, average carbonation, moderately dry finish.
Overall- Great look and a pleasant bouquet. This was one of the most astringent tasting beers I have ever had and that definitely adversely effected it’s enjoyability.
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