Beaverillium
Beavertown Brewery
- From:
- Beavertown Brewery
- England, United Kingdom
- Style:
- American IPA
- ABV:
- 7.5%
- Score:
- +1 rating needed
- Avg:
- 4.14 | pDev: 10.14%
- Ratings:
- | reviews: 4
- Status:
- Retired
- Rated:
- Nov 16, 2017
- Added:
- Aug 25, 2017
- Wants:
- 1
- Gots:
- 1
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by StJamesGate from New York
4.21/5 rDev +1.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
4.21/5 rDev +1.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
CAN
Pocked linen over milky straw. 4
Kronik, mint, and lemon zest. 4.25
Cream of Wheat, more lemon zest, papaya, oily, citric ganga, grapefruit sorbet, and resiny sting to end. 4.25
Soft, oily, light+. 4
Super sparkly nose, and it carries through. Big citrus end to the Mary Jane hops. Maybe not so New England, but Trillium is certainly raised the standard here. 4.25
Oct 16, 2017Pocked linen over milky straw. 4
Kronik, mint, and lemon zest. 4.25
Cream of Wheat, more lemon zest, papaya, oily, citric ganga, grapefruit sorbet, and resiny sting to end. 4.25
Soft, oily, light+. 4
Super sparkly nose, and it carries through. Big citrus end to the Mary Jane hops. Maybe not so New England, but Trillium is certainly raised the standard here. 4.25
Reviewed by Ciocanelu from Romania
4.4/5 rDev +6.3%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5
4.4/5 rDev +6.3%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5
From can. Aroma has sweet malts with some vanilla notes and also sweet, juicy fruits. The taste has a clean malt sweetness, a bit grainy and herbal/grassy hops with nice fruity flavors as well. Medium body and carbonation.
Sep 20, 2017
Reviewed by Sammy from Canada (ON)
3/5 rDev -27.5%
look: 3.5 | smell: 3.5 | taste: 2.75 | feel: 3 | overall: 2.75
3/5 rDev -27.5%
look: 3.5 | smell: 3.5 | taste: 2.75 | feel: 3 | overall: 2.75
dunno about this one, off the scale as a collab, the left hand of the scale. Thanks Brian, bit this is more Belgian pale and malt than any good taste. Basically a drian pour.
Sep 19, 2017
Reviewed by Thehopman from England
4.22/5 rDev +1.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.25
4.22/5 rDev +1.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.25
Awesome nose, sweet with a big amount of bubblegum notes from the Vermont Yeast, candied lemon, tons of tropical fruits (mango, melon, papaya), peaches in syrup and citrus, dankness, grass and pine.
Creamy chewy mouthfeel, VERY dank with a big pine resin hit. It's only 4 days old, may need to rest a bit longer to lay down on the dankness (will go back to it in a week or two). Medium sweet on mango, papaya, melon, grapefruit peel, bit of malt, but overpowered by a medium to heavy piney bitteness which get pretty dry and earthy toward the end.
One of the better NE style IPAs made in Europe, despite the rather high bitterness.
Aug 25, 2017Creamy chewy mouthfeel, VERY dank with a big pine resin hit. It's only 4 days old, may need to rest a bit longer to lay down on the dankness (will go back to it in a week or two). Medium sweet on mango, papaya, melon, grapefruit peel, bit of malt, but overpowered by a medium to heavy piney bitteness which get pretty dry and earthy toward the end.
One of the better NE style IPAs made in Europe, despite the rather high bitterness.
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