Aprigose
Ale-Mania
NO SCORE
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No description / notes.
Recent ratings and reviews.
Reviewed by aleigator from Germany
2.5/5 rDev 0%
look: 3 | smell: 3 | taste: 2.25 | feel: 2.5 | overall: 2.25
2.5/5 rDev 0%
look: 3 | smell: 3 | taste: 2.25 | feel: 2.5 | overall: 2.25
Pours a clouded amber color with a noisy, fizzy, small head.
Smells of tart peach, hay, a touch of salt and funky mushrooms. The peach is very well nuanced on the nose, turning a tad riper once toffee malts turn more detectable with a more subtle, lingering lemon sourness.
Has an effervescent, highly refreshing mouthfeel with a surpringly rich body, showcasing an abrasive flavor profile.
Tastes of perfumy peaches and an overly acidic sourness, entangled into marzipan, sticky toffee and sweet hay. The flavors do not harmonize very well in this, since its sourness seems one dimensional, aggressive lactic. The fruit benefits way more from the softer hay, adding a nice rustic stone pith quality to it from which the high carbonation refreshingly arises. Its finish is where everything collapses with a strange sour sweet toffee mixture as a result.
Hard to drink, almost impossible to like. The beer pushes way too far in regards of its style, instead of concentrating on a well working Gose foundation this one plays the adjunct card and fails. It turns out sweet where it should be sour, and when it actually produces sourness its very off-turning as for its one dimensional acid appearance.
May 21, 2017Smells of tart peach, hay, a touch of salt and funky mushrooms. The peach is very well nuanced on the nose, turning a tad riper once toffee malts turn more detectable with a more subtle, lingering lemon sourness.
Has an effervescent, highly refreshing mouthfeel with a surpringly rich body, showcasing an abrasive flavor profile.
Tastes of perfumy peaches and an overly acidic sourness, entangled into marzipan, sticky toffee and sweet hay. The flavors do not harmonize very well in this, since its sourness seems one dimensional, aggressive lactic. The fruit benefits way more from the softer hay, adding a nice rustic stone pith quality to it from which the high carbonation refreshingly arises. Its finish is where everything collapses with a strange sour sweet toffee mixture as a result.
Hard to drink, almost impossible to like. The beer pushes way too far in regards of its style, instead of concentrating on a well working Gose foundation this one plays the adjunct card and fails. It turns out sweet where it should be sour, and when it actually produces sourness its very off-turning as for its one dimensional acid appearance.
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