Megabloom
Pinthouse Pizza Craft Brewpub

Although we kept our recipe base of Meyer lemons, Hibiscus, Cranberries and Agave nectar, for this iteration we shifted the sourcing of gin botanicals to our good friends over at Still Austin Whiskey Co.! We’re loving the flavorful palate their spirits bring to the forefront of this thirst-quenching ale. With crazy rich citrus and prickly pear notes alongside spring spice and herbal tannins, it’s reminiscent of a spring cocktail. A perfect picnic in the park sipper!