Dunkel Doppel Weizen Bock | Coopersmith's Pub & Brewing

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Brewed by:
Coopersmith's Pub & Brewing
Colorado, United States

Style: Weizenbock

Alcohol by volume (ABV): 7.80%

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by Beaver13 on 02-01-2004

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User Ratings & Reviews
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Ratings: 6 |  Reviews: 3
Reviews by ScorpyX:
Photo of ScorpyX
3.8/5  rDev +0.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3

A: The beer is a dark, but still clear enough to see a light shine through it. A two-finger thick creamy head sits on top.

S: Sweet malt notes are present in the smell with fruit lingering as well.

T: Light spices with some clove in the taste. Some malt taste emerges after some time.

M: Medium to almost light, particularly for a beer of this darker appearance.

D: The large glass and high ABV might discourage several orders, but the taste and texture will not.

 469 characters

More User Reviews:
Photo of Beaver13
3.96/5  rDev +5%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

The DDWB poured a dark brown with red highlights. It had a huge creamy off-white head that had nice retention and lacing. It's aroma was of crisp, piney hops with some citrus. It had a very unique taste that I found hard to describe. It was a piney malt up front with a crisp, lightly hopped finish. It was a full and creamy beer that was very drinkable.

 354 characters

Photo of akolb
3.8/5  rDev +0.8%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 4

Photo of bkrbdan
3.75/5  rDev -0.5%

Photo of Rayek
3.5/5  rDev -7.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Served in a Weizen glass.

A: Deep chocolate brown, with a lot of clarity for a weizenbock. A thick cream cap has nice retention and leaves nice lace.

S: Very sweet, with a fair amount of chocolate liqueur out front. Slightly vinous. Has a touch of clove, but none of the banana I expect from this style.

T: The chocolate liqueur theme continues. Quite sweet initially. Bitterness is mild and has a clove and pepper kick. Finishes with lingering chocolate and pepper flavors. Alcohol adds a light warmth.

M: The medium-light body has very soft, yet weak carbonation.

D: This is basically a doppelbock brewed with wheat. The menu indicated that they use a lager yeast for this, and it shows via the lack of traditional weizenbock aromas. I liked the beer, but it doesn't fit the style, so I'll have to split the difference here.

 831 characters

Photo of rheff
4/5  rDev +6.1%

Dunkel Doppel Weizen Bock from Coopersmith's Pub & Brewing
3.77 out of 5 based on 6 ratings.
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