Orange Pale Ale (OPA)
Propolis Brewing
- From:
- Propolis Brewing
- Washington, United States
- Style:
- American Pale Ale
- ABV:
- 6%
- Score:
- +7 ratings needed
- Avg:
- 3.88 | pDev: 3.61%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Aug 06, 2022
- Added:
- Jun 14, 2021
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
Dry-hopped pale ale with orange and coriander.
Recent ratings and reviews.
Reviewed by woemad from Washington
3.81/5 rDev -1.8%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
3.81/5 rDev -1.8%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
16oz can with a rather bulged top, received courtesy of BBThunderbolt. According to the stamp on the bottom of the can, it was canned on March 17, 2022.
Poured into a glass, was a heavily chill hazed orange amber color, with a big, creamy white head. Lots of lace.
Sweet orange smell, slightly earthy as well. Coriander doesn't seem to come through. Smells like a pleasant pale ale with orange added to it.
A bit more tart and spicy in the taste than in the smell. I would suspect that's the coriander at work. It's not overbearing, however. I think the wheat is rounding off what would otherwise be some sharp corners.
Fairly soft, almost creamy mouth feel.
Fairly mild orange pale ale. It's not exactly a flavor bomb, but is quite pleasant to drink. I could probably have several in a bar setting. Thanks, Terry!
Aug 06, 2022Poured into a glass, was a heavily chill hazed orange amber color, with a big, creamy white head. Lots of lace.
Sweet orange smell, slightly earthy as well. Coriander doesn't seem to come through. Smells like a pleasant pale ale with orange added to it.
A bit more tart and spicy in the taste than in the smell. I would suspect that's the coriander at work. It's not overbearing, however. I think the wheat is rounding off what would otherwise be some sharp corners.
Fairly soft, almost creamy mouth feel.
Fairly mild orange pale ale. It's not exactly a flavor bomb, but is quite pleasant to drink. I could probably have several in a bar setting. Thanks, Terry!
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