Belgian Wheat
Flat Branch Pub & Brewery
- From:
- Flat Branch Pub & Brewery
- Missouri, United States
- Style:
- Hefeweizen
- ABV:
- 4.8%
- Score:
- +9 ratings needed
- Avg:
- 3.72 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Jun 29, 2010
- Added:
- Jun 29, 2010
- Wants:
- 0
- Gots:
- 1
NO SCORE
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Our version is done in the hefeweizen style using a Belgian wheat yeast that produces low phenol levels along with plum, apple, and bubblegum aromas and flavors. We used 50% wheat malt along with German Tettnang hops in the base beer.
12 IBU
12 IBU
Recent ratings and reviews.
Reviewed by Tone from Missouri
3.72/5 rDev 0%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4
3.72/5 rDev 0%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4
Pours a cloudy, golden color. 1/4 inch head of a white color. Great retention and slight lacing. Smells of yeast, sweet malt, slight tart malt, and a hint of hops. Fits the style of a Hefeweizen. Mouth feel is slightly smooth and crisp with an average carbonation level. Tastes of strong yeast, slight wheat, sweet malt, and hint of hops. Overall, strong yeast contribution dominates.
Jun 29, 2010
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