Relentless Chaos
New Glory Craft Brewery
- From:
- New Glory Craft Brewery
- California, United States
- Style:
- Fruited Sour Ale
- ABV:
- 3.6%
- Score:
- +9 ratings needed
- Avg:
- 3.73 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Sep 29, 2020
- Added:
- Sep 29, 2020
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
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Kettle sour jam packed with black currant, cranberry and tangerine puree.
Recent ratings and reviews.
Reviewed by TheSixthRing from California
3.73/5 rDev 0%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75
3.73/5 rDev 0%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75
Appearance - Pours hazy and dark berry red in color, with a pink, frothy near two-finger width head. Fair retention before settling to a thin, broken layer of suds across the top, and a thin ring around the edge. A few scant, miniscule spots make up the very minimal lacing.
Smell - Black currant and cranberry tartness, along with a faint whiff of vinegar. Really hard to pick up any tangerine.
Taste - Follows the nose to a degree. Black currant and cranberry dominate the beginning and md-taste. Mild hint of vinegar throughout. Tangerine starts to emerge in the finish, and really lingers in the aftertaste.
Mouthfeel - Light-bodied with fair carbonation. Easy drinking. Crisp, bitey and slick. Dry finish.
Overall - Coming in at only 3.6%, but packs quite a punch of tart fruitiness, owed of course to actual fruit used in the brewing process. Maybe just a bit too much black currant and cranberry, as that tart, dry berry character can get a bit much.
Sep 29, 2020Smell - Black currant and cranberry tartness, along with a faint whiff of vinegar. Really hard to pick up any tangerine.
Taste - Follows the nose to a degree. Black currant and cranberry dominate the beginning and md-taste. Mild hint of vinegar throughout. Tangerine starts to emerge in the finish, and really lingers in the aftertaste.
Mouthfeel - Light-bodied with fair carbonation. Easy drinking. Crisp, bitey and slick. Dry finish.
Overall - Coming in at only 3.6%, but packs quite a punch of tart fruitiness, owed of course to actual fruit used in the brewing process. Maybe just a bit too much black currant and cranberry, as that tart, dry berry character can get a bit much.
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