Forces Unseen (Blend 6)
Cellarmaker Brewing Co. - The Rare Barrel

Forces Unseen (Blend 6)Forces Unseen (Blend 6)
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From:
Cellarmaker Brewing Co. - The Rare Barrel
 
California, United States
Style:
Wild Ale
ABV:
5.5%
Score:
93
Avg:
4.24 | pDev: 4.01%
Ratings:
34 | reviews: 5
Status:
Retired
Rated:
Sep 26, 2021
Added:
Jul 05, 2016
Wants:
  1
Gots:
  8
A blend of three different golden sour beers aged in oak barrels.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Ratings by dro7:
Photo of dro7
Reviewed by dro7 from California

4.08/5  rDev -3.8%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4
Aroma: light funk, fruity, wood. Taste: extremely oaky, slight tartness, and grapes, very similar to a wine. This one really surprised me, I appreciate that RB did not over sour this ale so you can really taste all the flavors. Fresh oak is very present on the palet.
Feb 14, 2017
More User Ratings:
 
Rated: 3.86 by Sammy from Canada (ON)

Sep 26, 2021
Photo of macrosmatic
Reviewed by macrosmatic from Florida

4.32/5  rDev +1.9%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.25
Thanks to eyebereej for sending this one! Reviewed from notes. I received this bottle on 7/22/16; other than the (16) emblazoned on the side of the front table, I see no indication as to which blend it may be. I'm fairly certain this one is correct. Consumed on 11/30/19. Poured from the 750 mL bottle into an El Catador Barrel-Aged glass.

A: Very mildly hazy bright gold, until the last quarter or so of the bottle – then becomes moderately hazy with a few chunky floaters. A thin white head forms but fades to a ring quickly. Still quite a bit of visible carbonation.

S: Lactic tart and lemony citric acid, lemon rind and stone fruit. Some dry funk – I think Brettanomyces, maybe with a touch of Pediococcus. Some dry oak and cracker malts.

T: A punch of lactic sour up front, with Lactobacillus and Brett funk. Citric acid lemony bite. Dry oak tannins in the middle. Sour stone fruit – like dried peaches and some sweeter fleshy fruit. Barnyard, mild horseblanket, and basement. Cracker malt sweetness balanced by more lemon and dry white vinous character. A clean dry finish with some lingering dry sour fruit.

M: A light body, carbonation sensation about average. Low alcohol presence.

O: Really a nice beer. Nicely sour but not overly acidic. Nice flavors of stone fruit in this golden sour. Just a bit of oaky dryness to balance things. Really enjoyable.
Mar 30, 2020
 
Rated: 4.24 by jaydoc from Kansas

Jul 01, 2017
 
Rated: 4.37 by BEER88 from North Carolina

Jun 24, 2017
 
Rated: 4.4 by PBRmeasap1980 from Indiana

Apr 19, 2017
 
Rated: 4.2 by epyon396 from Pennsylvania

Mar 12, 2017
 
Rated: 4.13 by JamesStreet from Louisiana

Mar 05, 2017
 
Rated: 4.04 by 22Blue from Kansas

Feb 13, 2017
 
Rated: 4.25 by kylehay2004 from Illinois

Feb 05, 2017
 
Rated: 4.51 by nvbrew from Nevada

Jan 31, 2017
 
Rated: 4.32 by sd123 from Georgia

Jan 28, 2017
 
Rated: 4.13 by kevindp9 from Arizona

Jan 22, 2017
 
Rated: 4.36 by ystazi from Illinois

Jan 14, 2017
 
Rated: 4.25 by N1Nkasi from Connecticut

Jan 04, 2017
 
Rated: 4.12 by CanConPhilly from Pennsylvania

Dec 31, 2016
 
Rated: 4.24 by JNForsyth from Pennsylvania

Dec 30, 2016
 
Rated: 4 by knicks19947 from New York

Dec 28, 2016
 
Rated: 4.25 by xt0n1cx from Virginia

Dec 12, 2016
Photo of Hopheadjeffery
Rated by Hopheadjeffery from Illinois

4/5  rDev -5.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Tasted from a 750 ml bottle on November 22, 2016.
Nov 23, 2016