Nectarine Sour Ale
Ecliptic Brewing

Ecliptic Brewing owner and brewmaster, John Harris, worked with Breakside’s brewmaster, Ben Edmunds, to create the Nectarine Sour Ale (8.2%) brewed with pale and Munich malts, wheat and oats, but what provides its unique, fruity flavor — pureed and fresh nectarines. A touch of coriander and Ecliptic’s house Lactobacillus strain add to the classic sour ale flavor profile.