Darkth Udder Milk Thtout
Walnut River Brewing Company
- From:
- Walnut River Brewing Company
- Kansas, United States
- Style:
- Sweet / Milk Stout
- ABV:
- 5.5%
- Score:
- +1 rating needed
- Avg:
- 3.76 | pDev: 4.52%
- Ratings:
- | reviews: 3
- Status:
- Inactive
- Rated:
- Jun 07, 2018
- Added:
- Nov 11, 2017
- Wants:
- 0
- Gots:
- 0
NO SCORE
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No description / notes.
Recent ratings and reviews.
Reviewed by zeff80 from Missouri
3.77/5 rDev +0.3%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
3.77/5 rDev +0.3%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
On tap. Poured a deep, dark black color with a small, cream-colored head of foam. It smelled of chocolate, lactose sugars and toffee. Sweet milk chocolate flavors with an odd bitterness.
Feb 06, 2018
Reviewed by JuicesFlowing from Kansas
3.53/5 rDev -6.1%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 3.25 | overall: 3.25
3.53/5 rDev -6.1%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 3.25 | overall: 3.25
Poured into an Irish coffee glass.
The beer is cola black with a dark tan head that recedes to a light film. Light spots of lacing. The aroma is bitter roasted coffee, bitter dark chocolate, and subtle lactose. The taste is melted dark chocolate, malt roast, and sugary lactose that leaves a sour finish. The mouthfeel is watery and light.
Overall, an average or slightly above average milk stout.
Nov 23, 2017The beer is cola black with a dark tan head that recedes to a light film. Light spots of lacing. The aroma is bitter roasted coffee, bitter dark chocolate, and subtle lactose. The taste is melted dark chocolate, malt roast, and sugary lactose that leaves a sour finish. The mouthfeel is watery and light.
Overall, an average or slightly above average milk stout.
Reviewed by ABabbidge from Kansas
3.67/5 rDev -2.4%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75
3.67/5 rDev -2.4%
look: 4 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.75
L: Black body, finger brown head.
S: Roasted malt, lactose sweetness
T: Starts sweet and chocolatey. Transitions to more of a burnt malt dryness in the finish.
F: Moderate body and carbonation. Finishes slightly dry.
O: Not great, not bad. It's strange in that it starts sweet like you would expect from a milk stout, but it finishes more like a dry stout.
Nov 21, 2017S: Roasted malt, lactose sweetness
T: Starts sweet and chocolatey. Transitions to more of a burnt malt dryness in the finish.
F: Moderate body and carbonation. Finishes slightly dry.
O: Not great, not bad. It's strange in that it starts sweet like you would expect from a milk stout, but it finishes more like a dry stout.
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