Snow Angel White IPA
Bomber Brewing


- From:
- Bomber Brewing
- British Columbia, Canada
- Style:
- American IPA
- ABV:
- 6%
- Score:
- +7 ratings needed
- Avg:
- 3.38 | pDev: 4.14%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Nov 10, 2018
- Added:
- Apr 28, 2018
- Wants:
- 0
- Gots:
- 1
No description / notes.
Recent ratings and reviews.
Reviewed by biboergosum from Canada (AB)
3.22/5 rDev -4.7%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 1.5
3.22/5 rDev -4.7%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 1.5
650ml bottle - how is this not a Belgian IPA?
This beer pours a hazy, pale golden yellow colour, with a stupendously stupid amount of spewing, gushing off-white head, which necessitates a bowl under the bomber after I quickly realized what's happening. There's a plethora of chunky lace once all of this bullshit eventually settles.
It smells of phenolic Belgian yeast, gritty and grainy cereal malt, a lesser edgy wheatiness, weak coriander spicy notes, an ethereal citrus fruitiness, and some plain leafy, weedy, and floral green hop bitters. The taste is bready and crackery pale malt, an estery yeastiness, muddled earthy spice, faded citrus rind, and more understated earthy, musty, and dead floral hoppiness.
The carbonation is obviously totally overwrought, and a huge pain in the ass - it may be frothy, or not, but I can't fucking tell, given that a lot of it is all over my table. The body is a bland medium weight, and not particularly smooth. It finishes trending dry, the 'sassy' yeast sealing its unholy deal.
Overall - yeah, this isn't actually infected, IMHO, just bottle conditioned (unlikely), or not properly filtered. Whatever, it's a bloody mess, even if the flavour is more or less spot-on for the hybrid style. Be better.
Nov 10, 2018This beer pours a hazy, pale golden yellow colour, with a stupendously stupid amount of spewing, gushing off-white head, which necessitates a bowl under the bomber after I quickly realized what's happening. There's a plethora of chunky lace once all of this bullshit eventually settles.
It smells of phenolic Belgian yeast, gritty and grainy cereal malt, a lesser edgy wheatiness, weak coriander spicy notes, an ethereal citrus fruitiness, and some plain leafy, weedy, and floral green hop bitters. The taste is bready and crackery pale malt, an estery yeastiness, muddled earthy spice, faded citrus rind, and more understated earthy, musty, and dead floral hoppiness.
The carbonation is obviously totally overwrought, and a huge pain in the ass - it may be frothy, or not, but I can't fucking tell, given that a lot of it is all over my table. The body is a bland medium weight, and not particularly smooth. It finishes trending dry, the 'sassy' yeast sealing its unholy deal.
Overall - yeah, this isn't actually infected, IMHO, just bottle conditioned (unlikely), or not properly filtered. Whatever, it's a bloody mess, even if the flavour is more or less spot-on for the hybrid style. Be better.
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