Coquito
Finback Brewery - Glendale

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From:
Finback Brewery - Glendale
 
New York, United States
Style:
Sweet / Milk Stout
ABV:
8.2%
Score:
93
Avg:
4.32 | pDev: 5.09%
Ratings:
21 | reviews: 3
Status:
Inactive
Rated:
Nov 30, 2019
Added:
Jan 17, 2019
Wants:
  1
Gots:
  1
Collaboration with Mikkeller Brewing San Diego
Recent ratings and reviews. | Log in to view more ratings + sorting options.
 
Rated: 4.5 by paulish from New York

Nov 30, 2019
 
Rated: 4.24 by QuakeAttack from California

Oct 27, 2019
 
Rated: 4.35 by Dark_Scarecrow from Virginia

Jul 12, 2019
 
Rated: 4.25 by Patches826 from Massachusetts

Apr 18, 2019
 
Rated: 3.54 by Diura from New York

Mar 31, 2019
 
Rated: 4.35 by DustyBeerz from New York

Mar 20, 2019
 
Rated: 4.44 by Mrthetank from Virginia

Mar 18, 2019
 
Rated: 4.27 by BAsbill from California

Mar 13, 2019
 
Rated: 4.1 by Eddiehop from Texas

Mar 02, 2019
 
Rated: 4.27 by Mikeypnh from New Hampshire

Feb 26, 2019
 
Rated: 4.42 by smithj4 from New York

Feb 11, 2019
Photo of Damian
Reviewed by Damian from Massachusetts

4.56/5  rDev +5.6%
look: 3.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5
Drank from a 1 pint (16 fl. oz.) can purchased at Fort Point Market, Boston, MA
01/04/19
Served in a tulip

Absolute pitch black appearance. Super slick and oily in the glass. The viscous body was topped by a thin, finely beaded, mocha colored film that quickly dissolved. No lacing whatsoever.

The aroma was outstanding. Nice mix of stout-like qualities and notes one might find in a coquito. Huge fresh coconut presence. Loads of vanilla too. Quite milky and sweet. Vanilla ice cream came to mind. Powdered cocoa was also apparent, along with subtle baking spice notes. A sweet, robust maltiness was noticeable as well. Maybe some creamed coffee. Really rich and nicely balanced.

The flavor was similar to the aroma and also quite interesting. Malty and robust up front. Nice balance of roasted and sweet caramel malts. Vanilla notes appeared as the beer moved along the palate. Lots of fresh coconut too. Roasted malts were again noticeable on the back end and in the finish. A touch of char lingered after the swallow.

Terrific frothy, fluffy mouthfeel. Fuller bodied for the style. The liquid contained an ultra fine, zippy effervescence that turned super creamy and slick on the palate.

Though I have never actually tried a coquito, this milk stout showcased the individual components one might find in the drink quite well. All in all, a really interesting and thoroughly enjoyable collaboration by the creative folks at Finback and Mikkeller.
Feb 09, 2019
 
Rated: 4.29 by dsm45 from Massachusetts

Feb 05, 2019
 
Rated: 4.43 by MrDarcy from Arizona

Feb 04, 2019
 
Rated: 4.28 by alexsergio from New York

Feb 04, 2019
 
Rated: 4.5 by rdoggg from Pennsylvania

Jan 30, 2019
Photo of SpeedwayJim
Reviewed by SpeedwayJim from New York

4.4/5  rDev +1.9%
look: 3.75 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5
16oz. can into Night Shift stemware.

Nose is sweet cream, lactose, whole milk, coconut, cinnamon, chocolate, molasses, fudge and roasted malt. Sweet, silky and pungent. Delicious! Beer opens coconut, chocolate, cinnamon and anise. Hints of brownie, sweet cream and lactose in the middle with touches of dark dried fruit. Finish is cocoa powder, semi-sweet chocolate and more coconut and cinnamon. Nice complexity and a super complementary flavor profile. Body is medium to full with low carbonation. Smooth and rich on the palate and goes down slick and soft with a sticky, lingering aftertaste.

As far as pastry stouts go, this ranks up there with the best of them. I'm not sure it tastes like Coquito... but it sure is delicious!
Jan 29, 2019
 
Rated: 4.25 by PhineasMcClintock from Massachusetts

Jan 27, 2019
 
Rated: 4.23 by JakerLou from New Hampshire

Jan 20, 2019
 
Rated: 4.42 by CreightonSM from New York

Jan 19, 2019