E Pluribus Lupulin 1: Silvis
Gun Hill Brewing Company

E Pluribus Lupulin 1: SilvisE Pluribus Lupulin 1: Silvis
Beer Geek Stats | Print Shelf Talker
From:
Gun Hill Brewing Company
 
New York, United States
Style:
Imperial IPA
Ranked #1,557
ABV:
8.5%
Score:
91
Ranked #9,660
Avg:
4.12 | pDev: 7.04%
Ratings:
33 | reviews: 8
Status:
Active
Rated:
Mar 10, 2025
Added:
Feb 13, 2017
Wants:
  0
Gots:
  2
A coniferous creation dense with resinous hop aromas and flavor. Miles of pine, musty pineapple, herbaceous earth, and black current. Sticky.

Hops Used: Chinook, Simcoe, Denali, Equinox
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Photo of Sinfull
Reviewed by Sinfull from New York

4.04/5  rDev -1.9%
look: 3.5 | smell: 3.75 | taste: 4.25 | feel: 4.25 | overall: 4
Clear, amber color. Medium- sized white head that quickly dissolves. Pine resin and citrus in the aroma. Strong hoppy bitterness in taste. Full, malty body.
Mar 10, 2025
Photo of Captain69
Rated by Captain69 from Illinois

3.47/5  rDev -15.8%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5
hoppy ipa with simcoe and denali hops - refreshingly smooth
Jan 11, 2021
 
Rated: 4.19 by Noelito76 from New York

Dec 12, 2020
Photo of CarolinaCardinals
Reviewed by CarolinaCardinals from North Carolina

4.18/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25
Picked up a 16 oz single from the Craft Beer Hop Stop cooler 10-1-20 for $4.99. Canned on 9-8-20; consumed 12-8-20. Cold stored since purchase.

Beer poured a dark orange with a nice white head that has some good hang time.

Nose is a big burst of grapefruit hops and a big malt base.

Taste is pure old school WCIPA. A large pale malt base provides the canvas for a boatload of Simcoe hops that provide a large grapefruit and pine flavor. Finishes with a heavy pine and rind bitterness; 9/10 on my bitterness scale.

Mouthfeel is medium bodied and very full and smooth.

Overall i really dig this DIPA...takes me back to how DIPA's used to be!
Dec 08, 2020
Photo of mitch3114
Rated by mitch3114 from New York

4.84/5  rDev +17.5%
look: 5 | smell: 4.75 | taste: 4.75 | feel: 5 | overall: 5
Phenomenal one off! Got me hooked on Gun Hill!
Sep 01, 2017
Photo of Lone_Freighter
Reviewed by Lone_Freighter from Vermont

3.57/5  rDev -13.3%
look: 3.25 | smell: 3.75 | taste: 3.75 | feel: 2.75 | overall: 3.5
Poured into a tulip, the appearance was a ruddy almost golden color with a film of a little white head that fell off immediately. Slightly speckled sliding lace. The aroma blends sweet danky onion to crisp sweet peach. Slight grassy sweetness. And then a touch of lemon rind opens it up a bit more. Light pine. The flavor starts danky sweet through the onion and then ends up blending some peach and lemon as it continues to warm. On the palate, this one sat about a light to medium on the body with a fair sessionable to sipping quality about it. Good carbonation. Gets a little bit syrupy in the feel as it warms. Still, a lingering somewhat sharp bitterness seems to coincide with the syrupy feel. Overall, well, good aroma and flavor, but the feel, just seems a bit different for a DIPA, maybe again, not sure.
Jun 27, 2017
 
Rated: 4.18 by Moestavern from New Jersey

May 13, 2017
 
Rated: 4.25 by NonicPanic from Pennsylvania

Apr 26, 2017
 
Rated: 4.12 by zotzot from Vermont

Apr 25, 2017
Photo of spinrsx
Rated by spinrsx from Canada (ON)

3.97/5  rDev -3.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4
From Bottlecaps Watertown NY for around $5 Canadian
Apr 10, 2017
 
Rated: 4.04 by billab914 from Virginia

Apr 05, 2017
 
Rated: 4.3 by malfunxion from New York

Apr 02, 2017
 
Rated: 4.04 by Gkruszewski from New York

Apr 02, 2017
 
Rated: 4 by twillingthenoz from New York

Mar 30, 2017
 
Rated: 4.56 by MikeyA from New York

Mar 30, 2017
 
Rated: 4 by mmoriarty from Rhode Island

Mar 29, 2017
 
Rated: 4.21 by Rocktire from New York

Mar 22, 2017
 
Rated: 4.25 by paulish from New York

Mar 21, 2017
 
Rated: 3.61 by vfgccp from New York

Mar 17, 2017
 
Rated: 3.75 by fosters9 from New York

Mar 15, 2017