Mate, Spawn, and Die
Hopcraft Brewing

On cask at the State Bar in Glasgow. Pours fairly clear pale gold with a small rocky head that left some lace. Nose was very light with just a bit of citrus and fruit hops, but not much. Taste was lightly fruity and lightly bitter, but also sour and a little off. Actually, after the first few sips, it got progressively harder and harder to drink. I left the last few ounces in the glass when we left. Just a bad beer. Maybe infected and maybe a bad line, but certainly a bad beer. However, I've had other good beers from this brewery, so I'd be willing to give them a try again (but taste the beer prior to ordering a full pint!).