Beer Bazaar Esser
Srigim Brewery
- From:
- Srigim Brewery
- Israel
- Style:
- Belgian Tripel
- ABV:
- 10%
- Score:
- +5 ratings needed
- Avg:
- 3.53 | pDev: 9.07%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Mar 31, 2023
- Added:
- Mar 13, 2018
- Wants:
- 0
- Gots:
- 0
NO SCORE
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-
No description / notes.
Recent ratings and reviews.
Reviewed by Radome from Florida
3.75/5 rDev +6.2%
look: 3.25 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
3.75/5 rDev +6.2%
look: 3.25 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
Tasted from a 12 oz bottle bought at Beer Bazaar in Tel Aviv, Israel.
L - Straw color with a hint of green; hazy. White head disappeared quickly and swirling the glass didn't really bring it back. Light lacing on the glass.
S - Strong cracked grain aroma, along with slightly bready yeast note, black pepper and grassy hops. All the aromas are appropriate for a tripel, but I find the yeast note to be a bit harsh compared to the best examples I've had from Belgium.
T - Flavors generally follow the aromas. The hops and strong grain dominate and the yeast shows as bread yeast and slight bubblegum. Finally, there is black pepper sharpness in the finish
F - Thin to medium body; moderate carbonation seems low for the style. Dry, crisp feel. Moderate hops bitterness tending to the high side, as is appropriate.Some alcohol presence, but not much, given the 10% ABV, and it is certainly not boozy.
O - This is a good tripel with most of the expected check-marks for the style. Lacking in carbonation and head retention and with a yeast nose that is not classic for the style, but these are minor suggestions to improve a solid and enjoyable beer.
Nov 08, 2022L - Straw color with a hint of green; hazy. White head disappeared quickly and swirling the glass didn't really bring it back. Light lacing on the glass.
S - Strong cracked grain aroma, along with slightly bready yeast note, black pepper and grassy hops. All the aromas are appropriate for a tripel, but I find the yeast note to be a bit harsh compared to the best examples I've had from Belgium.
T - Flavors generally follow the aromas. The hops and strong grain dominate and the yeast shows as bread yeast and slight bubblegum. Finally, there is black pepper sharpness in the finish
F - Thin to medium body; moderate carbonation seems low for the style. Dry, crisp feel. Moderate hops bitterness tending to the high side, as is appropriate.Some alcohol presence, but not much, given the 10% ABV, and it is certainly not boozy.
O - This is a good tripel with most of the expected check-marks for the style. Lacking in carbonation and head retention and with a yeast nose that is not classic for the style, but these are minor suggestions to improve a solid and enjoyable beer.
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