Better Make It A Dubbel
Jasper Murdock’s Alehouse, Dining Room & Microbrewery (The Norwich Inn)
- From:
- Jasper Murdock’s Alehouse, Dining Room & Microbrewery (The Norwich Inn)
- Vermont, United States
- Style:
- Belgian Dubbel
- ABV:
- 7.6%
- Score:
- +8 ratings needed
- Avg:
- 3.74 | pDev: 4.01%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Jul 22, 2017
- Added:
- Jun 24, 2017
- Wants:
- 0
- Gots:
- 0
NO SCORE
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No description / notes.
Recent ratings and reviews.
Reviewed by Lone_Freighter from Vermont
3.59/5 rDev -4%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.75
3.59/5 rDev -4%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.75
On tap.
The appearance was a murky semi-dark brown color with a cap of a little white foamy head that slid off immediately. No lace.
The aroma had a nice blend of cocoa powder to Belgian sweet breadiness and then a light sugar content. Some red apples and a little bit of allspice came about nicely to blend.
The flavor was mainly sweet and seemed to barely touch on the spices that I noted in the aroma. Aftertaste was a murky sort of sweet Belgian sugariness.
The mouthfeel was almost medium bodied. It seemed to sit just a touch under and having a fair sipping sort of quality about it. Carbonation felt somewhat low but not distracting, no flaw. ABV felt appropriate and lead to a decent sort of smoothness to it.
Overall, I didn't mind this one for me, but did come off a bit sweeter than normal for the style. Me, I wouldn't mind a touch more "Belgian spice" just to present a better balance. Still, I'd have again.
Jul 22, 2017The appearance was a murky semi-dark brown color with a cap of a little white foamy head that slid off immediately. No lace.
The aroma had a nice blend of cocoa powder to Belgian sweet breadiness and then a light sugar content. Some red apples and a little bit of allspice came about nicely to blend.
The flavor was mainly sweet and seemed to barely touch on the spices that I noted in the aroma. Aftertaste was a murky sort of sweet Belgian sugariness.
The mouthfeel was almost medium bodied. It seemed to sit just a touch under and having a fair sipping sort of quality about it. Carbonation felt somewhat low but not distracting, no flaw. ABV felt appropriate and lead to a decent sort of smoothness to it.
Overall, I didn't mind this one for me, but did come off a bit sweeter than normal for the style. Me, I wouldn't mind a touch more "Belgian spice" just to present a better balance. Still, I'd have again.
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