Transfer Tape
Pollyanna Brewing Company

Transfer TapeTransfer Tape
Beer Geek Stats
From:
Pollyanna Brewing Company
 
Illinois, United States
Style:
Wheatwine
ABV:
10.5%
Score:
+5 ratings needed
Avg:
4 | pDev: 4%
Ratings:
5 | reviews: 2
Status:
Active
Rated:
Feb 07, 2022
Added:
Jan 13, 2020
Wants:
  0
Gots:
  0
Transfer Tape, our first expression of a Wheat Wine, is the finished beer that came from a barrel starting life aging tawny port and then used to finish rye whiskey. All of that complex spirit flavor was transferred to our Wheat Wine during an 11 month aging period.
Recent ratings and reviews.
Ratings by stortore:
Photo of stortore
Reviewed by stortore from Illinois

4.06/5  rDev +1.5%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4
16 ounce can into a tulip snifter. Canned 1/3/20 maybe, had 6/2/20.

Pours a medium amber, mostly clear, with a one inch foamy head and light foamy lacing. Aromas of grapes, port- more as it warms, light rye whiskey, malt, caramel, some oak, light wheat. Flavors of caramel, malt, some port and rye whiskey, grapes, some wheat and tobacco, light oak. Smooth, a very good medium body, well carbonated.

This is pretty good. The tawny port definitely adds a lot to the aroma and flavor, more than the rye whiskey history of the barrel- which also contributes. If the base was a little more intense in the flavor, this would be excellent. Still, a solid effort and very enjoyable.
Jun 12, 2020
More User Ratings:
 
Rated: 3.8 by TMoney2591 from Illinois

Feb 07, 2022
 
Rated: 4.18 by Sparky44 from Illinois

Aug 16, 2020
 
Rated: 4.16 by Scottsbeer from Florida

Jun 14, 2020
Photo of GrumpyGas
Reviewed by GrumpyGas from Illinois

3.82/5  rDev -4.5%
look: 3.75 | smell: 4.25 | taste: 3.5 | feel: 4.25 | overall: 3.75
10 oz draft pour into a snifter shows a topless dark red, almost purple, clear body that leaves the glass as clean as it started.

Aromas of rye whiskey and port fold seamlessly into the taste led by a smooth, full mouthfeel and only the slightest hint of booze warmth.

Overall, I need more wheatwine.
Jan 31, 2020