Phantasma Sour Blend #2
OEC Brewing (Ordinem Ecentrici Coctores)

- From:
- OEC Brewing (Ordinem Ecentrici Coctores)
- Connecticut, United States
- Style:
- Wild Ale
- ABV:
- 9.5%
- Score:
- +10 ratings needed
- Avg:
- 0 | pDev: 0%
- Ratings:
- | reviews: 0
- Status:
- Inactive
- Rated:
- Not rated
- Added:
- Nov 11, 2025
- Wants:
- 0
- Gots:
- 0
Phantasma is our interpretation of an old style German Porter (a style that went extinct long ago), brewed with wheat, oats, molasses and licorice root. Blended, 60% oak aged ale, 40% young ale.
Phantasma Sour (Blend #2 )was aged in a variety of barrels ranging from Zinfandel (Napa, CA), Pinot Noir/Whiskey (Portland, OR) & Pedro Ximenz Sherry (Spain) barrels for 1 year. It pours a viscous jet black in color and has notes reminiscent of red wines, dark fruits & hints of dark chocolate. It finishes dry with notes of oak & tannins.
Phantasma Sour (Blend #2 )was aged in a variety of barrels ranging from Zinfandel (Napa, CA), Pinot Noir/Whiskey (Portland, OR) & Pedro Ximenz Sherry (Spain) barrels for 1 year. It pours a viscous jet black in color and has notes reminiscent of red wines, dark fruits & hints of dark chocolate. It finishes dry with notes of oak & tannins.
Recent ratings and reviews.
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!