Wee Willie's Heavy - Rye Whiskey Barrel-Aged - Vanilla Sea Salt
Imperial Oak Brewing
- From:
- Imperial Oak Brewing
- Illinois, United States
- Style:
- Scotch Ale / Wee Heavy
- ABV:
- 10%
- Score:
- +6 ratings needed
- Avg:
- 4.44 | pDev: 6.31%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Dec 27, 2018
- Added:
- Nov 29, 2018
- Wants:
- 0
- Gots:
- 0
NO SCORE
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No description / notes.
Recent ratings and reviews.
Ratings by FBarber:
Rated by FBarber from Illinois
4/5 rDev -9.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Dec 03, 2018
4/5 rDev -9.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Dec 03, 2018
More User Ratings:
Reviewed by stortore from Illinois
4.39/5 rDev -1.1%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5
4.39/5 rDev -1.1%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5
12 ounce can into a snifter. Canned 11/30/18, had 6/8/19. Also had on tap.
Pours a cloudy dark amber, with a half inch foamy head and some slick, foamy lacing. Aromas of rye whiskey, malt, caramel, oak, butterscotch, toffee, vanilla, kind of an aroma of oats. Flavors of rye whiskey, caramel, butterscotch, vanilla, malt, oak, light sea salt. Smooth, a solid medium body, a little creamy, well carbonated.
So much caramel and butterscotch, the flavor is kind of extraordinary. The vanilla shows well and the Quincy St and Buffalo Trace barrels are impressive, but don’t dominate. So enjoyable.
Dec 27, 2018Pours a cloudy dark amber, with a half inch foamy head and some slick, foamy lacing. Aromas of rye whiskey, malt, caramel, oak, butterscotch, toffee, vanilla, kind of an aroma of oats. Flavors of rye whiskey, caramel, butterscotch, vanilla, malt, oak, light sea salt. Smooth, a solid medium body, a little creamy, well carbonated.
So much caramel and butterscotch, the flavor is kind of extraordinary. The vanilla shows well and the Quincy St and Buffalo Trace barrels are impressive, but don’t dominate. So enjoyable.
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