Dark Charge - Bourbon Barrel-Aged With Cherry And Vanilla
Braxton Brewing Company - Braxton Covington

Beer Geek Stats
From:
Braxton Brewing Company - Braxton Covington
 
Kentucky, United States
Style:
Imperial Pastry Stout
ABV:
13.5%
Score:
+7 ratings needed
Avg:
4.06 | pDev: 1.97%
Ratings:
3 | reviews: 1
Status:
Retired
Rated:
Apr 06, 2019
Added:
Feb 09, 2018
Wants:
  0
Gots:
  0
No description / notes.
Recent ratings and reviews.
 
Rated: 4 by jonbonfondle from Minnesota

Apr 06, 2019
 
Rated: 4 by atlbravsrno1 from Maine

Dec 02, 2018
Photo of BEERchitect
Reviewed by BEERchitect from Kentucky

4.18/5  rDev +3%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4
The yearly charge that make Ohio Valley area beer enthusiasts flock to the their taproom; the release of the Dark Charge series of stout allows the brewers at Braxton Brewing to bring out bourbon barrels that once housed vanilla and a why not spirit of cherries to delight the tastebuds.

Intimidatingly dark, the cherry and vanilla version of the famed imperial stout comes ominously black and crowned with a loose tan froth. Intense roast invites a bold complement of burnt and smoke aromas to the softer and tangier melange of vanilla and cherry that seem almost cookie-like. Its taste picks up on the cookie character and chases it with richer flavors of blackstrap molasses, maple and scorched toffee.

Sweetness soon takes a backseat to the roast as the ale rolls across the middle palate. Succulent, roasty and rich, the taste of turkish coffee add a soilish earth flavor with black walnut and burnt toast beckoning. Baker's chocolate and cherry intertwine for a roasted dessert taste and texture as the late palate brings a broad and earthen bitterness with the softness of heavy cream from vanilla in support.

Grilled fruit, stone fruit and dehydrated fruits seem fruitcake-like albeit on the charred side. Bourbon and brandy-like spice tingles the tongue as the finish is long, slightly smoky and slightly ashy. The taste of cherries and vanilla bring a welcomed distraction and a mild balance to the acrid roast of the base beer's roasty toasty personality.
Feb 09, 2018