Public House Bitter | Baird Brewing Company / Fishmarket Taproom

BA SCORE
-
no score
Awaiting 10 Reviews
THE BROS
-
no score
Send samples
BEER INFO

Brewed by:
Baird Brewing Company / Fishmarket Taproom
Japan
bairdbeer.com

Style: English Bitter

Alcohol by volume (ABV): 3.80%

Availability: Summer

Notes / Commercial Description:
Brewer's Notes: Baird Public House Bitter is crafted with traditional floor-malted English Maris Otter barley and, in this 2005 version, is hopped exclusively with generous dosages of American Centennial whole flower hops. The color is a sparkling, translucent copper. The citrus-fruit aroma is soft and inviting; the mouthfeel is sprightly and tangy; the finish is dry and cleansingly bitter. Your palate will remain as fresh and alert after several pints as it is during the first. The alcohol percentage (by volume) is approximately 3.7%.

Added by UncleJimbo on 03-01-2005

This beer is retired; no longer brewed.

BEER STATS
Reviews:
1
Ratings:
1
Avg:
4.6
pDev:
0%
 
 
Wants:
0
Gots:
0
For Trade:
0
User Reviews
Reviews: 1 | Ratings: 1
Photo of Naerhu
4.6/5  rDev 0%
look: 5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

a - Beautiful orange body with pure white 1 cm long lasting head.
s - Juicy orange and tangerine aroma.
t - This is the most outrageously dry hopped bitter I have ever had. Very low bitterness, but luscious citrus hop flavors all over. Luscious but mild soft and chewy maltyness. For a bitter, this is outrageously bitter, but for me it’s just perfect.
m - Light cask like carbonation (duh) and a very light body.
d - Refreshing and delicious, I love this beer.

 466 characters

Public House Bitter from Baird Brewing Company / Fishmarket Taproom
4.6 out of 5 based on 1 ratings.
  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • BeerAdvocate Microbrew Invitational

    Join us June 2-3, 2017 in Boston, Mass. for beer, cider, mead, kombucha and sake from over 70 small producers.

    Learn More
  • Subscribe to BeerAdvocate Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.

    Subscribe