Centennial Blonde
Rooster Brewing

- From:
- Rooster Brewing
- Kentucky, United States
- Style:
- American Blonde Ale
- ABV:
- Not listed
- Score:
- +9 ratings needed
- Avg:
- 3.81 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Apr 15, 2016
- Added:
- Apr 15, 2016
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by BEERchitect from Kentucky
3.81/5 rDev 0%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75
3.81/5 rDev 0%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75
As the temperature is heating up, the taste at Rooster Brew is cooling down. With the rising temperatures of spring come a blonde ale that's laced with the crisp, clean and clear taste of grapefruit, orange and pine that only Centennial hops can provide.
This single-source hopped ale kicks off honey-gold, amber in the right light but casts about an array of fruit aromatics that hinge on citrus, pine, herb and grass. Its taste is supple with caramel and a pep of granola with a toasted sweetness and crusted character that those malts provide.
Hop-forward on the middle palate, the malts trail gracefully and slowly while the hops come beckoning. Pink grapefruit, bitter orange peel, and a hint of spruce rise, all ahead of a bittering of pine and grass that overshaddows the residual malt flavors but only slightly. Like a fine gin-and-tonic, this beer form should find favor on the tastebuds this summer.
Its medium-light body is supple in its sweetness late but trends pale ale-like with those Centennial hops firmly in control. Late esters of apple, lemon and herbal lemongrass play on the aftertaste with a refreshing taste that will have us asking for more.
Apr 15, 2016This single-source hopped ale kicks off honey-gold, amber in the right light but casts about an array of fruit aromatics that hinge on citrus, pine, herb and grass. Its taste is supple with caramel and a pep of granola with a toasted sweetness and crusted character that those malts provide.
Hop-forward on the middle palate, the malts trail gracefully and slowly while the hops come beckoning. Pink grapefruit, bitter orange peel, and a hint of spruce rise, all ahead of a bittering of pine and grass that overshaddows the residual malt flavors but only slightly. Like a fine gin-and-tonic, this beer form should find favor on the tastebuds this summer.
Its medium-light body is supple in its sweetness late but trends pale ale-like with those Centennial hops firmly in control. Late esters of apple, lemon and herbal lemongrass play on the aftertaste with a refreshing taste that will have us asking for more.
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