Oude Suiker
Funk Factory Geuzeria


- From:
- Funk Factory Geuzeria
- Wisconsin, United States
- Style:
- Wild Ale
- ABV:
- 6.5%
- Score:
- +8 ratings needed
- Avg:
- 4.23 | pDev: 1.65%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Sep 15, 2018
- Added:
- Sep 15, 2018
- Wants:
- 0
- Gots:
- 0
For the first release in our “Oude Suiker” series (spirit barrel-aged spontaneous beer), we began with an exceptionally expressive Méthode Traditionnelle barrel that had aged for 30 months. The beer was then transferred into five freshly dumped 10-gallon brandy barrels from Old Sugar Distillery and allowed to rest for an additional year. The small format barrels afforded their contents increased contact with the spirit-soaked oak, which infused notes of vanilla and caramel into the already mature base. Over the course of a year, evaporation in the barrels further concentrated those flavors and intensified the complexity of the beer, giving way to an immensely decadent spontaneous beer.
Recent ratings and reviews.
Reviewed by Stevedore from Oregon
4.3/5 rDev +1.7%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.3/5 rDev +1.7%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25
375ml bottle, taproom. Funk Factory stemmed glass. Medium copper, darker orange hue. One finger white head, short retention. Smell is big damp oak, a fair bit of sweet spirit, light lemon, leather, a bit of sweet grain, moderate acetic acidity. Flavour is a bit lighter on the spirit, with the usual lemon and leather, touch of crackery grain, moderate acetic acidity, with a warming oaky finish which I can only assume is the brandy barrel. It's a bit hot, but it does contribute to a bigger overall mouthfeel, medium in body with a good carbonation and a slight heat that warms up the chest a little bit. Overall, a nice brandy barrel MT beer that I think doesn't quite accomplish the funky complexity that 43N delivered two years ago, but I do wonder if this will get more interesting with time; as this was supposedly a single barrel, I'm not sure that we'll get the chance to see how this changes.
Sep 15, 2018
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