Watermelon Hefeweizen
Big Ditch Brewing Company
- From:
- Big Ditch Brewing Company
- New York, United States
- Style:
- Hefeweizen
- ABV:
- 4.2%
- Score:
- +9 ratings needed
- Avg:
- 3.73 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Aug 28, 2019
- Added:
- Aug 28, 2019
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
This beer is a traditional Bavarian-style hefeweizen brewed with wheat, oats, and spicy German yeast, with over 1500 pounds of fresh watermelon added. The delicate clove and banana flavors from the yeast are complimented with a spritz of fresh melon flavor resulting in an extremely refreshing beer.
MALT: Pilsner, White Wheat, Flaked Oats
HOPS: Huell Melon
MALT: Pilsner, White Wheat, Flaked Oats
HOPS: Huell Melon
Recent ratings and reviews.
Reviewed by VoxRationis from New York
3.73/5 rDev 0%
look: 3.75 | smell: 3.25 | taste: 4 | feel: 3.75 | overall: 3.75
3.73/5 rDev 0%
look: 3.75 | smell: 3.25 | taste: 4 | feel: 3.75 | overall: 3.75
Served on tap in a 13 oz (384 ml) goblet at the Big Ditch Brewing in Buffalo, NY.
A: Pours an slight hazy, orange color with a less than one finger, off-white head, no more than rim retention, and nearly no lacing.
S: Aromas of funk, earthiness, and barnyard.
T: Fairly dry. Watermelon and its rind, front and center, with cracker and biscuit in the background and at the end. No bitterness to speak of.
M: Light to medium bodied with low carbonation.
O: Hefeweizen elements not at all in evidence: essentially a dry, fruit beer.
Aug 28, 2019A: Pours an slight hazy, orange color with a less than one finger, off-white head, no more than rim retention, and nearly no lacing.
S: Aromas of funk, earthiness, and barnyard.
T: Fairly dry. Watermelon and its rind, front and center, with cracker and biscuit in the background and at the end. No bitterness to speak of.
M: Light to medium bodied with low carbonation.
O: Hefeweizen elements not at all in evidence: essentially a dry, fruit beer.
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