Oak Aged Nut Brown (Wine Barrel Aged)
Glacier Brewhouse
- From:
- Glacier Brewhouse
- Alaska, United States
- Style:
- American Brown Ale
- ABV:
- 5.6%
- Score:
- +9 ratings needed
- Avg:
- 4.57 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Aug 01, 2009
- Added:
- Aug 01, 2009
- Wants:
- 0
- Gots:
- 0
NO SCORE
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Aged 6 months in used Cabernet barrels from Honig Winery. Look for sweet, nutty, malty, vanilla, & chocolate flavors.
Recent ratings and reviews.
Reviewed by ccrida from Oregon
4.57/5 rDev 0%
look: 3.5 | smell: 4 | taste: 5 | feel: 4 | overall: 5
4.57/5 rDev 0%
look: 3.5 | smell: 4 | taste: 5 | feel: 4 | overall: 5
Their nut-brown aged in cabernet sauvignon oak barrels. On-tap at the brewpub, the Oaked Nut Brown is a dark mahogany with a wispy white head that leaves very light, scattered lace.
Smell is vanilla and chocolate, very rich and appetizing.
Taste is nutty, vanilla, on the sweet side, some light phenols, a bit vinous, and absolutely fantastic. These guys are the oak barrel masters. Drinks much richer then the low (for a barrel aged beer) ABV.
Mouthfeel is thicker but smooth, tannic.
Drinkability is excellent. What a beer, masterful really.
Aug 01, 2009Smell is vanilla and chocolate, very rich and appetizing.
Taste is nutty, vanilla, on the sweet side, some light phenols, a bit vinous, and absolutely fantastic. These guys are the oak barrel masters. Drinks much richer then the low (for a barrel aged beer) ABV.
Mouthfeel is thicker but smooth, tannic.
Drinkability is excellent. What a beer, masterful really.
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