Lambic Style Röd Vinbär / Rabarber
Sahtipaja
- From:
- Sahtipaja
- Sweden
- Style:
- Belgian Fruit Lambic
- ABV:
- 5%
- Score:
- +6 ratings needed
- Avg:
- 4.15 | pDev: 5.06%
- Ratings:
- | reviews: 0
- Status:
- Inactive
- Rated:
- Aug 22, 2016
- Added:
- May 20, 2016
- Wants:
- 0
- Gots:
- 0
NO SCORE
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Swedish Lambic Style beer brewed with water, hops, barley/wheat malt and yeast.
After 10 months fermentation in oak barrels red currants and rhubarb were added for additional 6 month maturing before bottling.
Somewhat sweet, fruity, berry sour beer with tones of vinegar in both aroma and flavor.
After 10 months fermentation in oak barrels red currants and rhubarb were added for additional 6 month maturing before bottling.
Somewhat sweet, fruity, berry sour beer with tones of vinegar in both aroma and flavor.
Recent ratings and reviews.
Ratings by Marius:
Rated by Marius from Netherlands
4.25/5 rDev +2.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.25/5 rDev +2.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
Sampled at CBC 2016 - second day. Lambic funk, sour fruit, peaches, grapes. Not bad.
Aug 22, 2016More User Ratings:
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