Free Rise
Around the Bend Beer Co.

Boundaries are made to be broken, and that's the mindset behind Free Rise. The secret ingredient is Kveik, a beer yeast that spent hundreds of years preparing for its newfound status as an overnight sensation. The cool thing about this yeast from Norway is that it doesn't require any temperature control — allowing brewers to let the tank free rise as it warms. This gives our tiny yeast compatriots extra time to hang loose and develop tropical fruit flavors. Pair that with Mosaic, Citra, and Simcoe hops, and you've got a tropical treat.