Barrel Aged Quad
Benoit-Casper Brewing Co.

- From:
- Benoit-Casper Brewing Co.
- California, United States
- Style:
- Belgian Quadrupel (Quad)
- ABV:
- 12.5%
- Score:
- +8 ratings needed
- Avg:
- 4.15 | pDev: 6.02%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Jan 11, 2019
- Added:
- Nov 04, 2018
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by Bigjer1993 from California
4.4/5 rDev +6%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5
4.4/5 rDev +6%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5
Very good quad! Looks like a brown on the pour. Bourbon barrel taste comes through but does not overpower. Overall taste is nice. It has an incredible smoothness to it! Can't recall a 12.5% beer that goes down this smoothly. Was impressed throughout with Benoit-Casper! If you find yourself in Richmond, this place is a must! No frills. Just great beer in a warehouse space minimal merch. Beer speaks for itself.
Jan 11, 2019Reviewed by StonedTrippin from Colorado
3.9/5 rDev -6%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.75 | overall: 3.75
3.9/5 rDev -6%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.75 | overall: 3.75
my first beer from these guys is a huge one, a dense malty barrel aged quad thats got a lot going on. its murky looking copper colored, dense and leggy in the glass, and without very much head on it, even though there is some carbonation. it looks a little messy, but also kind of mature, like its relaxed from being in wood a really long time. the nose has a little oxidation, which never bothers me in these styles, lots of wood, plenty of caramel and malty sweetness to it, brown sugar and maple notes, as well as a neat autumnal fruity thing, dried apple or something, cooked apple maybe, its nice, and a lot of whiskey too. one thing its missing for me in the aroma, and then in the flavor too, is any real sign of belgian yeast, it just isnt here. i need that in a quad, a spice and some esters and nuance, without it, its more of a barleywine, sweet and heavy and totally malt driven, and while the barrel does flavor this a lot, i really do miss the belgian yeast element here. if they could find a way to ramp that up in the future, this would be an awesome beer. tons of vanilla and toffee to this from the whiskey, a sweeter oak profile, and a little bitterness out of nowhere at the end which helps balance it. subtle plum and raisin, and a lot of fusel alcohol. i think this is a nice beer, but it lacks refinement and to me its more of an old ale or a barleywine than it is a belgian quad. enjoyable as a sipper though, hot as it warms. good not great.
Nov 04, 2018
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!