Amity In Shock
Main & Mill Brewing Co.


- From:
- Main & Mill Brewing Co.
- Missouri, United States
- Style:
- German Pilsner
- ABV:
- 3.5%
- Score:
- +6 ratings needed
- Avg:
- 3.73 | pDev: 3.75%
- Ratings:
- | reviews: 2
- Status:
- Active
- Rated:
- Oct 07, 2022
- Added:
- May 03, 2022
- Wants:
- 1
- Gots:
- 0
Table Pilsner. It's like a lite macro lager, but for adults.
Recent ratings and reviews.
Reviewed by REVZEB from Illinois
3.92/5 rDev +5.1%
look: 4.25 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4
3.92/5 rDev +5.1%
look: 4.25 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4
Murky yellow body with a white head. Lemon and floral hopped with pilsner malt. Taste has a sweet cracker malt base, yeast has grains in the background, lemon and floral hops still strong but not bitter. Light bodied, slightly pale, not really thin but delicate, more artful than expected.
Oct 07, 2022Reviewed by beergoot from Colorado
3.81/5 rDev +2.1%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75
3.81/5 rDev +2.1%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75
Bright and clear body, pale yellow color; fine, lively carbonation; thin head, persistent and semi-creamy. Cracker and light spice nose. Light cereal grain taste with a mild to moderate hop bitterness; bright mineral quality. Light body; crisp with a fine mineral hardness; semi-dry feel throughout.
For a light ABV beer, this has some good things going for it. I found its appeal grew as it warmed and opened up a bit. No, it's not full-bodied and heavily flavorful, yet it certainly hits the spot if you're looking for a light beer with some decent looks and taste.
Pouring temperature: 46 °F; canning data: blurred date - looks like sometime late March 2022
May 06, 2022For a light ABV beer, this has some good things going for it. I found its appeal grew as it warmed and opened up a bit. No, it's not full-bodied and heavily flavorful, yet it certainly hits the spot if you're looking for a light beer with some decent looks and taste.
Pouring temperature: 46 °F; canning data: blurred date - looks like sometime late March 2022
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