Speedway Stout - Toasted Coconut
AleSmith Brewing Company

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From:
AleSmith Brewing Company
 
California, United States
Style:
Imperial Pastry Stout
ABV:
12%
Score:
95
Avg:
4.61 | pDev: 7.59%
Ratings:
13 | reviews: 3
Status:
Retired
Rated:
Jul 28, 2014
Added:
Nov 06, 2010
Wants:
  3
Gots:
  0
No description / notes.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
 
Rated: 4.5 by terraism from California

Jul 28, 2014
 
Rated: 5 by RolandBlunts from California

Mar 21, 2014
Photo of cbutova
Reviewed by cbutova from Massachusetts

4.67/5  rDev +1.3%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.75
Reviewed from notes taken at Alesmith last week in San Diego.

A- Jet black pour from the tap to my glass. Thick, dark mocha head with good retention and eventually falls to a creamy ring. Lacing coats the glass nicely.

S- Super strong toasted coconut vanilla desserts above a rich roasty Imperial Stout. A bit less coffee feel than the great original but the same awesome base beyond that. Samoa cookies.

T- Not quite as insane as aroma but coconut compliments the base well. Samoa cookies and caramel, cocoa, coconut and cracker (like the kind in cookies) all the way. Coffee a bit subdued for whatever reason but the flavors here are great.

MF- Creamy textured thick body. Carbonation moderately high and supports the flavors present. ABV no where to be seen.

Awesome Samoa-cookie/toasted coconut in the great Speedway Stout besides the loss of some of the coffee feel. Aroma is out of this world.
Nov 13, 2013
 
Rated: 4.77 by rawfish from California

Nov 13, 2013
 
Rated: 4.5 by LaChupacabra from California

Nov 10, 2013
 
Rated: 4.5 by Piddmeista from California

Nov 09, 2013
 
Rated: 4.75 by SocalKicks from California

Nov 08, 2013
 
Rated: 4 by gregshead from California

Jan 16, 2012
 
Rated: 5 by HeavyTaste from California

Nov 21, 2011
 
Rated: 5 by jlb502 from California

Nov 15, 2011
 
Rated: 4 by nanobrew from California

Nov 14, 2011
Photo of johndoe8
Reviewed by johndoe8 from California

5/5  rDev +8.5%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5
i'm going to have to disagree with hophead84 here... this was easily my favorite speedway of the night.

i consumed at least 20oz of this one (along with 20oz of kopi luwak speedway), with those 2 being my hands down favorite beers of the entire beer week so far.

s/t: the smell was heavy coconut + light vanilla, which translated to the taste very well. obviously the strong flavors from the coconut and vanilla mask the coffee more, which places this beer a little further away from the regular speedway moreso than some of the other variations this night, but not worse by any means.

drinkability: some might deem this version of speedway a little too sweet, but honestly, this was perfect for me. i could down large quantities of this, which i did.

the coconut was a home run, and i felt it translated very well. its too bad they only made such a small batch of it. i think matt + anthony worked on this one? i forgot actually. anyways, i made it clear to them that they had to give this one another go.
Nov 10, 2010
Photo of HopHead84
Reviewed by HopHead84 from California

4.2/5  rDev -8.9%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4
11/05/10

On tap at O'Brien's Night of a Million Zillion Speedways.

Appearance is a deep brown that borders on black, with a creamy tan head exhibiting good retention and leaving scattered lacing. The aroma is ridiculously good. The toasted coconut profile is huge, I detect notes of cream, dark chocolate, and black coffee with a moderate roasted malt character. The toasted coconut really comes through, and it smells fantastic.

Coconut doesn't translate quite as well in the flavor, but it's still good and at a moderate level. Chocolate is light, roasted malt is subtle. Coffee is understated in this iteration. The finish is a blast of coconut, complemented by chocolate and a little coffee. Coconut lingers.

The beer is full bodied, mouthfeel is dry, lightly astringent, creamy, and thick. Carbonation is good on this one.

An interesting take on a classic. Great aroma.
Nov 06, 2010