Blanche D'Ahuntsic
MABRASSERIE
- From:
- MABRASSERIE
- Quebec, Canada
- Style:
- Witbier
- ABV:
- 4%
- Score:
- +7 ratings needed
- Avg:
- 3.64 | pDev: 3.57%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Oct 22, 2016
- Added:
- Sep 29, 2016
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
A "White Session IPA" brewed to celebrate the 50th anniversary of Ahuntsic College in Montreal.
Recent ratings and reviews.
Reviewed by VbolieuV from Canada (QC)
3.47/5 rDev -4.7%
look: 4 | smell: 3.25 | taste: 3.5 | feel: 3.5 | overall: 3.5
3.47/5 rDev -4.7%
look: 4 | smell: 3.25 | taste: 3.5 | feel: 3.5 | overall: 3.5
Nice straw color with a huge white head, a little bit too big though. But it disappears quickly.
Weird smell, it smells like wheat but not too pleasant.
The taste is better, not incredible though. I think the problem here is the hops because the wheat base is not bad.
Oct 16, 2016Weird smell, it smells like wheat but not too pleasant.
The taste is better, not incredible though. I think the problem here is the hops because the wheat base is not bad.
Reviewed by TheDoctor from Canada (QC)
3.79/5 rDev +4.1%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
3.79/5 rDev +4.1%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
Serving: Can
No date
This is a pretty nice looking beer with a low ABV and a nice hoppy/substantive character (from being a Wit). It pours a powdery straw color with a big, active, frothy white head that sticks around pretty good. The aroma is a balance between peppery/floral yeast and earthy hops. The flavor is similar. There is a hop-tea-made-with-seltzer-water flavor that I find in a lot of low ABV hoppy beers, but the meatiness of the yeast and light malts balance it out and make it a little more robust than it could be. It is drinkable and soft/almost-creamy with a light body, smooth and drinkable. Good with food. Would have again (I think it would be especially good fresher or on tap).
Sep 29, 2016No date
This is a pretty nice looking beer with a low ABV and a nice hoppy/substantive character (from being a Wit). It pours a powdery straw color with a big, active, frothy white head that sticks around pretty good. The aroma is a balance between peppery/floral yeast and earthy hops. The flavor is similar. There is a hop-tea-made-with-seltzer-water flavor that I find in a lot of low ABV hoppy beers, but the meatiness of the yeast and light malts balance it out and make it a little more robust than it could be. It is drinkable and soft/almost-creamy with a light body, smooth and drinkable. Good with food. Would have again (I think it would be especially good fresher or on tap).
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