Broth
Winter Hill Brewing Company

- From:
- Winter Hill Brewing Company
- Massachusetts, United States
- Style:
- Imperial IPA
- ABV:
- 8.5%
- Score:
- +3 ratings needed
- Avg:
- 3.78 | pDev: 12.17%
- Ratings:
- | reviews: 3
- Status:
- Inactive
- Rated:
- Oct 31, 2020
- Added:
- Aug 21, 2019
- Wants:
- 0
- Gots:
- 2
No description / notes.
Recent ratings and reviews.
Reviewed by VelvetExtract from Massachusetts
2.94/5 rDev -22.2%
look: 4 | smell: 3 | taste: 2.75 | feel: 2.75 | overall: 3
2.94/5 rDev -22.2%
look: 4 | smell: 3 | taste: 2.75 | feel: 2.75 | overall: 3
Can. Name is pretty fun. The beer pours rather brothy. The carbonation audibly fizzes like soda.Head grows and dies; like all of us. It ends up settling into patchy fizz-pocks atop the beer. Aroma is rather dull. It's exactly what one would expect from a New England style hazy IPA but the intensity, nuance, and variety is lacking. Flavor also isn't a winner. Really boozy. The alcohol stands out above the beer's actual flavor components. Since the alcohol rules here, it also negatively controls the feel of the beer. Feels like swallowing a perpetually lit Bicâ„¢ lighter. This simply isn't a well constructed brew. Fuse is too short and whoopsie, your face gets burned.
Oct 31, 2020Reviewed by tigg924 from Massachusetts
3.83/5 rDev +1.3%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75
3.83/5 rDev +1.3%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75
Had on tap. Pours clear, gold in color with one third inch head. Taste is grapefruit, pineapple, and tangerine. Medium bodied, high carbonation and bitter. Makes for a solid dipa. Nice beer to sit with.
Oct 29, 2019Reviewed by ddoyle23 from New Hampshire
4.36/5 rDev +15.3%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.25
4.36/5 rDev +15.3%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.25
This is a Double IPA but hidden well. Easy drinking with velvety mouthfeel. Really Sweet and pungent nose. Really enjoyed this one. Very NE IPA leaning which I Loved.
Aug 21, 2019
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