Dark Galaxie
Cerebral Brewing

- From:
- Cerebral Brewing
- Colorado, United States
- Style:
- Sweet / Milk Stout
Ranked #469 - ABV:
- 4.9%
- Score:
- 87
Ranked #22,853 - Avg:
- 3.87 | pDev: 5.94%
- Ratings:
- | reviews: 3
- Status:
- Active
- Rated:
- Jan 26, 2023
- Added:
- Jul 27, 2015
- Wants:
- 1
- Gots:
- 5
Dark grains contribute rich notes of chocolate, coffee, and molasses to this stout that gets its creamy mouthfeel from a generous hand of oats and lactose.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Rated by Jugs_McGhee from Texas
3.23/5 rDev -16.5%
look: 3.25 | smell: 3.25 | taste: 3.25 | feel: 3 | overall: 3.25
3.23/5 rDev -16.5%
look: 3.25 | smell: 3.25 | taste: 3.25 | feel: 3 | overall: 3.25
On-draught.
Syrupy and gooey, to its detriment.
High C+ / ABOVE AVERAGE
Sep 09, 2017Syrupy and gooey, to its detriment.
High C+ / ABOVE AVERAGE
Reviewed by Parmesan from Colorado
3.77/5 rDev -2.6%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
3.77/5 rDev -2.6%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
L: Dark black color, with a creamy brown head and a finger or two of lacing.
S: Roasty malt, so.e hints of chocolate and coffee.
T: Roasted malt, with coffee and chocolate and a slight hop bitterness.
F: Body feels a little light for a stout, low carbonation.
Apr 10, 2016S: Roasty malt, so.e hints of chocolate and coffee.
T: Roasted malt, with coffee and chocolate and a slight hop bitterness.
F: Body feels a little light for a stout, low carbonation.
Reviewed by dcscientist from Colorado
4.19/5 rDev +8.3%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.19/5 rDev +8.3%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25
Another very solid offering, this beer is one of their two biggest sellers so far. I can see why - very smooth, not at all bitter like some oatmeal stouts, not too heavy on the lactose either, and definitely easy to drink. They nailed this one, and because it has been so popular I'm interested to see if they use it as a base for some future spinoffs. I could see a barrel-aged version of this turning out quite well.
Feb 01, 2016
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!