Wunderbar
Cerebral Brewing
- From:
- Cerebral Brewing
- Colorado, United States
- Style:
- Kellerbier / Zwickelbier
- ABV:
- 5.6%
- Score:
- +8 ratings needed
- Avg:
- 4.21 | pDev: 4.04%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Jan 01, 2022
- Added:
- Dec 29, 2021
- Wants:
- 0
- Gots:
- 0
NO SCORE
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Kottbusser collaboration with Almanac.
Hops: Hallertau, Hersbrucker, Saaz.
Hops: Hallertau, Hersbrucker, Saaz.
Recent ratings and reviews.
Reviewed by DefenCorps from Oregon
4.03/5 rDev -4.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4
4.03/5 rDev -4.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4
Can from Uptown Market. This is apparently an obscure style from Kottbus. 3 weeks in oak, 4 weeks in stainless.
A clear orange with a thin white head that falls off leaving little lacing, this looks solid. The nose is grainy, fruity, with a lovely, rich Munich malt character, rich and bready. Mild caramel, mild grainy acidity, lemon and orange peel. The combination of raw pilsner malt and Munich malt is unique and fun. The palate opens with a blend of mild herbal bitterness and the bready flavors from Munich malt. This segues to a raw, rustic pilsner malt character paired with a touch of oatmeal. Creamy, bitter, with mint, lemon and orange peel on the finish. A light acidity is present, though I can't quite tell where it's from. Unique, fun beer.
Dec 29, 2021A clear orange with a thin white head that falls off leaving little lacing, this looks solid. The nose is grainy, fruity, with a lovely, rich Munich malt character, rich and bready. Mild caramel, mild grainy acidity, lemon and orange peel. The combination of raw pilsner malt and Munich malt is unique and fun. The palate opens with a blend of mild herbal bitterness and the bready flavors from Munich malt. This segues to a raw, rustic pilsner malt character paired with a touch of oatmeal. Creamy, bitter, with mint, lemon and orange peel on the finish. A light acidity is present, though I can't quite tell where it's from. Unique, fun beer.
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