Kriek
Beachwood Blendery

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From:
Beachwood Blendery
 
California, United States
Style:
Wild Ale
ABV:
6.4%
Score:
90
Avg:
4.16 | pDev: 2.64%
Ratings:
10 | reviews: 3
Status:
Inactive
Rated:
Jun 23, 2019
Added:
Sep 23, 2018
Wants:
  0
Gots:
  2
Belgian-Style Sour Ale Aged in Oak with Tart Cherries.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
 
Rated: 4.04 by Ice_Cream_And_IPAs from New York

Jun 23, 2019
 
Rated: 4.41 by mattreitz49 from Florida

Jun 14, 2019
 
Rated: 4.04 by TheBrewsky from California

Apr 18, 2019
 
Rated: 4.18 by Zonian1 from Ohio

Apr 02, 2019
 
Rated: 4.11 by BillRoth from Maryland

Feb 17, 2019
 
Rated: 4.17 by Haybeerman from Colorado

Oct 28, 2018
Photo of RaulMondesi
Reviewed by RaulMondesi from California

4.03/5  rDev -3.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Oh snap. And just like that we have a baby gusher. I’m sayin’ Raul’s beer looks like his third grade science project. But unlike said masterpiece, will this one be infected?

Nope!

Thing is riper than Jean Harlow slipping into a corset. Thing is more large and in charge than Hattie McDaniel stealing a scene. Thing is more rich and robust than Kate Upton after Verlander strikes out the side…

Raul will say it once and he will say it again: Yes, please!
Oct 26, 2018
 
Rated: 4.14 by Lofreqwave from California

Oct 22, 2018
Photo of Rimbimhoot
Reviewed by Rimbimhoot from Illinois

4.23/5  rDev +1.7%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25
More acidic than the others I've had from Beachwood. Big cherry aroma, funk, lactic, higher carbonation, cherry pie, sweet and tart cherry, mineral, lemon, oak

Overall if the acidity was dialed back, this would be in line with their other superb fruit lambic inspired beers

Improves as it warms
Sep 26, 2018
Photo of StonedTrippin
Reviewed by StonedTrippin from Colorado

4.22/5  rDev +1.4%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
i actually didnt find this as traditional lambic-esque as a lot of their others, especially the careful with that series, which is about as old world and genuine as they come, but this is a really killer wild ale, maybe just a little young still, either way, delicious beer that i am thrilled to have available in colorado now. its got a nice pinkish orangey red color to it, not as intensely colored as some of their others, but a ton of bubbles even though the they build doesnt last long. the aroma is full of funk, tartness from the cherries, and oak, its vinous and acidic, but also kind of delicate to me, without being totally taken over by the fruit, the fermentation profile and the grain are still very much a part of the mix here. the flavor is like that too, with all kinds of complexity to it beyond just the tart pie-like cherries here. i get notes of rose hip and raspberry in with the cherry, as well as red wine vinegar and lemon sourness, that type of acidity here makes it not the most drinkable sour, but the flavors are fantastic and all the wood gives it a great depth. i love the beachwood funk profile, they really have it dialed in, and its on display really nicely here. im sure this will age like a champ, just like all the others have. i saw a framboise from them as well i need to get my hands on...
Sep 23, 2018