Chicory Brown Ale
Local Relic


- From:
- Local Relic
- Colorado, United States
- Style:
- English Brown Ale
- ABV:
- 8.2%
- Score:
- +9 ratings needed
- Avg:
- 3.78 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- May 25, 2016
- Added:
- May 22, 2016
- Wants:
- 1
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by beergoot from Colorado
3.78/5 rDev 0%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.75 | overall: 3.75
3.78/5 rDev 0%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.75 | overall: 3.75
Murky brown body; then yet creamy light tan head. Aroma infused with cocoa and roasted grain scents; vanilla; faint coffee-like note. The flavor is much like the aroma; spicy, minty notes; trace of alcohol. Medium body; sharp and prickly; moderately sweet finish.
Overall, a nice brown ale with character and style. The one major downside is that the beer is bottle conditioned yet extremely over-carbonated. My first bottle gushered with nothing left to pour yet plenty of cleanup on nearly every spot in the kitchen and part of the living room (floor, walls, ceiling). I ensured the second bottle (the one used for this review) was refrigerated and undisturbed for over 24-hours and still it took about 15 minutes of slowly prying off the bottle cap and losing about 1/4 of the bottle from oozing, spitting foam. If you can keep the beer from gushing from the bottle, you're in for a decent quality brown ale.
May 25, 2016Overall, a nice brown ale with character and style. The one major downside is that the beer is bottle conditioned yet extremely over-carbonated. My first bottle gushered with nothing left to pour yet plenty of cleanup on nearly every spot in the kitchen and part of the living room (floor, walls, ceiling). I ensured the second bottle (the one used for this review) was refrigerated and undisturbed for over 24-hours and still it took about 15 minutes of slowly prying off the bottle cap and losing about 1/4 of the bottle from oozing, spitting foam. If you can keep the beer from gushing from the bottle, you're in for a decent quality brown ale.
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!