Summer Nights
Red Cypress Brewery

Summer NightsSummer Nights
Beer Geek Stats
From:
Red Cypress Brewery
 
Florida, United States
Style:
American Pale Wheat Beer
ABV:
5.5%
Score:
+7 ratings needed
Avg:
3.76 | pDev: 2.66%
Ratings:
3 | reviews: 1
Status:
Retired
Rated:
Sep 13, 2018
Added:
Jul 09, 2018
Wants:
  0
Gots:
  0
This wheat ale was re-fermented with 924 pounds of peaches and intensely hopped with Cascade- sure to break the humidity and bring back memories of fireflies and sparkelers.
Recent ratings and reviews.
Photo of dbrauneis
Reviewed by dbrauneis from North Carolina

3.73/5  rDev -0.8%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75
A: Pours a hazy, murky medium to dark golden peach in color with light to moderate amounts of fine active visible carbonation rising along the edges of the glass and faint bright medium yellow + apricot + orange colored highlights. The beer has a two finger tall foamy off-white head that quickly reduces to a small to medium sized patch of very thin film and a very thin ring at the edges of the glass. Minimal amounts of lacing are observed.

S: Slightly stronger than moderate aromas of pine and citrus/grapefruit pith hops over the top of light aromas of wheat malts with a hint of caramel sweetness as well as light aromas of stone fruit/peaches.

T: Upfront there are light flavors of wheat malts with a hint of caramel sweetness. That is followed by light flavors of stone fruit/peaches. Finally there are slightly stronger than moderate flavors of pine and citrus/grapefruit pith hops which impart a light to moderate amount of lingering bitterness.

M: Medium bodied with moderate amounts of carbonation. Slightly crisp initially with a hint of dryness in the finish.

O: Easy to drink with well hidden alcohol. The cascade hops slightly overpower the sweetness of the peaches but the beer is still well constructed and definitely has a nostalgic flavor/aroma.
Sep 13, 2018
 
Rated: 3.9 by bcsbeer from Florida

Jul 30, 2018
 
Rated: 3.65 by ninaturner from Florida

Jul 09, 2018