Abbey Tripel
Inbound BrewCo

Beer Geek Stats
From:
Inbound BrewCo
 
Minnesota, United States
Style:
Belgian Pale Strong Ale
ABV:
9.2%
Score:
+7 ratings needed
Avg:
3.94 | pDev: 2.28%
Ratings:
3 | reviews: 2
Status:
Inactive
Rated:
Jul 16, 2016
Added:
Jun 27, 2016
Wants:
  0
Gots:
  0
No description / notes.
Recent ratings and reviews.
Photo of StonedTrippin
Reviewed by StonedTrippin from Colorado

3.81/5  rDev -3.3%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75
maybe the best feature of this one is how well it hides its alcohol strength. for being over 9% abv, its really disguised, not hot at all, even as the temperature comes up. its also quite a bit drier than is normal, i usually find these very sweet, but this has a lighter body and a lot less residual sugar. still flavorful on the grain base, a light honey note, floral and spicy belgian yeast, hints of red apple and white grape, a very neat but also delicate flavor profile, more mild and definitely more easy drinking than the famous examples of the style from the old world. carbonation could use a little boost, this one isnt as lively as their other belgian types. there is also a nice grassy hop element in the finish that adds another layer. nice to have some bitterness in one of these. overall a rather enjoyable beer, kind of a summery take on the tripel style, less body and a lighter yeast flavor. i thought the belgian styles were the best of the beers at inbound, although they are still very new and appear well equipped to improve the whole lot as things move along. i liked it here, go check it out.
Jul 16, 2016
 
Rated: 4 by sgttibbs from Minnesota

Jul 05, 2016
Photo of pat61
Reviewed by pat61 from Minnesota

4/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Had on tap at the brewery. L: Bright gold with a light orange tint under a thin cream colored foam cap. S: Spice, light fruit, honey, dark sugars T: Has a fruity, spicy, slightly sweet palate with traces of toffee and a mild balancing bitterness. F: Medium body and medium low carbonation. O: A pretty good tripel.
Jun 27, 2016