Extra Plenty Hibiscus Cucumber Gose
Steam Bell Beer Works
- From:
- Steam Bell Beer Works
- Virginia, United States
- Style:
- Gose
- ABV:
- 5.4%
- Score:
- +2 ratings needed
- Avg:
- 3.87 | pDev: 5.17%
- Ratings:
- | reviews: 3
- Status:
- Retired
- Rated:
- Jul 13, 2022
- Added:
- Aug 10, 2018
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
Packed with extra plenty amounts of hibiscus and locally sourced cucumbers, this Gose blends into a deliciously refreshing taste reminiscent of watermelon candy. Pink Himalayan salt brings in a hint of salinity, rounding out this beers flavor while keeping it true to style.
Recent ratings and reviews.
Reviewed by VABA from Virginia
4.25/5 rDev +9.8%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.25/5 rDev +9.8%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
Pours a ver pretty light rose color without head or lacing
Aroma has generous hibiscus hints
The taste follows the nose with a very well balanced, pleasant and generous sour hibiscus and slight cucumber flavor
A light bodied very well carbonated beer
A great Gose
Jul 29, 2021Aroma has generous hibiscus hints
The taste follows the nose with a very well balanced, pleasant and generous sour hibiscus and slight cucumber flavor
A light bodied very well carbonated beer
A great Gose
Reviewed by Beejay from Virginia
3.87/5 rDev 0%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75
3.87/5 rDev 0%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75
A: Pours bright Magenta.. I mean.. whoa. In the glass it is Ruby hued with a large pink head.
S: Definitely cucumber in there, as well as a hint of tartness and floral notes. The very finish has a bit of a watermelon jolly rancher aroma to it.
T: Tart up front, followed by saltiness and a definite cucumber/earthy and floral aroma that pseudo fakes the flavor of watermelon.
M: Light bodied, plenty of carbonation, and a decent cling form the tartness.
O: Overall probably one of the more interesting brews I have had recently.. Earthy, salty, and odd. Might be good in cooking as well. super weird. I dig it.
Oct 30, 2018S: Definitely cucumber in there, as well as a hint of tartness and floral notes. The very finish has a bit of a watermelon jolly rancher aroma to it.
T: Tart up front, followed by saltiness and a definite cucumber/earthy and floral aroma that pseudo fakes the flavor of watermelon.
M: Light bodied, plenty of carbonation, and a decent cling form the tartness.
O: Overall probably one of the more interesting brews I have had recently.. Earthy, salty, and odd. Might be good in cooking as well. super weird. I dig it.
Reviewed by metter98 from New York
3.9/5 rDev +0.8%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4
3.9/5 rDev +0.8%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4
On-tap at Capital Ale House, Richmond, VA
A: The beer is dark red in color and poured with a finger high pink head that died down, leaving a narrow collar of white bubbles around the edge of the glass and a small patch of bubbles in the surface.
S: Light aromas of cucumbers are present in the nose along with notes of hibiscus.
T: The taste has strong flavors of cucumbers with hints of hibiscus.
M: It feels light-bodied and faintly tart on the palate with a moderate amount of carbonation.
O: You wouldn't expect it from the appearance as this beer is all about the cucumbers and doesn't have that much in the way of hibiscus.
Serving type: on-tap
Aug 10, 2018A: The beer is dark red in color and poured with a finger high pink head that died down, leaving a narrow collar of white bubbles around the edge of the glass and a small patch of bubbles in the surface.
S: Light aromas of cucumbers are present in the nose along with notes of hibiscus.
T: The taste has strong flavors of cucumbers with hints of hibiscus.
M: It feels light-bodied and faintly tart on the palate with a moderate amount of carbonation.
O: You wouldn't expect it from the appearance as this beer is all about the cucumbers and doesn't have that much in the way of hibiscus.
Serving type: on-tap
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!