Perséphone
Brasserie Du Bas-Canada

- From:
- Brasserie Du Bas-Canada
- Quebec, Canada
- Style:
- Imperial IPA
- ABV:
- 8.7%
- Score:
- +6 ratings needed
- Avg:
- 4.01 | pDev: 4.24%
- Ratings:
- | reviews: 2
- Status:
- Active
- Rated:
- Jul 22, 2022
- Added:
- Jun 26, 2022
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by Phyl21ca from Canada (QC)
4.25/5 rDev +6%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.25/5 rDev +6%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
Can: Poured a hazy/yellow color ale with a large white foamy head with good retention and some lacing. Aroma of citrusy notes with some dank notes and juicy floral hops undertones. Taste is also a mix of citrusy notes with some hoppy floral hops undertones and some dank notes with light residual sugar notes but also a dryer finish than expected. Body is full with good carbonation. Well brewed double NEIPA with great juicy hops flavor and appears more complex than a single hops IPA.
Jul 08, 2022Reviewed by smcolw from Massachusetts
3.78/5 rDev -5.7%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
3.78/5 rDev -5.7%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
A New Englandy IPA although it's marked as a DIPA. Milkshake cloudy with a light amber color. Decent start to the head but it settles to minimal rim bubbles. Some small streaks for lace.
Citra hop dominates the smell with biting pepper and grapefruit rind. In the background, I get some alcohol laden pale malt with a touch of fruit juice.
Brief semisweet malt gives way to a strong black pepper bitterness. The richer body is enhanced by the lower effervescence. The swallow is all hop creating a very long, bitter aftertaste.
Jun 26, 2022Citra hop dominates the smell with biting pepper and grapefruit rind. In the background, I get some alcohol laden pale malt with a touch of fruit juice.
Brief semisweet malt gives way to a strong black pepper bitterness. The richer body is enhanced by the lower effervescence. The swallow is all hop creating a very long, bitter aftertaste.
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