Gulden Weisse
Bent Stick Brewing Co.
- From:
- Bent Stick Brewing Co.
- Alberta, Canada
- Style:
- Hefeweizen
- ABV:
- 5%
- Score:
- +9 ratings needed
- Avg:
- 3.59 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Jan 17, 2019
- Added:
- Jan 14, 2019
- Wants:
- 0
- Gots:
- 0
NO SCORE
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-
No description / notes.
Recent ratings and reviews.
Reviewed by biboergosum from Canada (AB)
3.59/5 rDev 0%
look: 3.5 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.5
3.59/5 rDev 0%
look: 3.5 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.5
650ml bottle - a 'golden Hefeweizen'. That is all. Oh, wait, there's more - to wit:
This beer pours a slightly hazy, medium copper amber colour, with two fingers of puffy, loosely foamy, and bubbly ecru head, which leaves a few specks of remote islet lace around the glass as it quickly blows off.
It smells of bready and doughy caramel malt, a lesser edgy wheatiness, Ritz crackers, banana chips, a hint of earthy spiciness, and very tame leafy, herbal, and floral hop bitters. The taste is gritty and grainy pale malt, wet Wheat Thins, underripe banana peel, ephemeral black peppercorn/clove spice, and more well-understated earthy, musty, and dead floral hoppiness.
The carbonation is fairly restrained in its lackluster frothiness, the body a so-so middleweight, and mostly smooth, with nothing really a cause for concern at this particular juncture. It finishes off-dry, the mixed malt and watery banana essences presiding.
Overall - this comes across as a kind of wan version of the style, and it's not even all that 'golden', for chrissake! Not a bad brew, per se, but one more for drinkin', and not contemplatin', methinks.
Jan 17, 2019This beer pours a slightly hazy, medium copper amber colour, with two fingers of puffy, loosely foamy, and bubbly ecru head, which leaves a few specks of remote islet lace around the glass as it quickly blows off.
It smells of bready and doughy caramel malt, a lesser edgy wheatiness, Ritz crackers, banana chips, a hint of earthy spiciness, and very tame leafy, herbal, and floral hop bitters. The taste is gritty and grainy pale malt, wet Wheat Thins, underripe banana peel, ephemeral black peppercorn/clove spice, and more well-understated earthy, musty, and dead floral hoppiness.
The carbonation is fairly restrained in its lackluster frothiness, the body a so-so middleweight, and mostly smooth, with nothing really a cause for concern at this particular juncture. It finishes off-dry, the mixed malt and watery banana essences presiding.
Overall - this comes across as a kind of wan version of the style, and it's not even all that 'golden', for chrissake! Not a bad brew, per se, but one more for drinkin', and not contemplatin', methinks.
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